Effectiveness of cinnamon in the reduction of lipid levels in people with diabetes: a randomized clinical trial
José Cláudio Garcia Lira Neto,
Márcio Flávio Moura de Araújo,
Antônia Vitória Elayne Carneiro Araújo
et al.
Abstract:Objective: To evaluate the effectiveness of cinnamon in reducing lipid levels in people with diabetes. Method: Randomized clinical trial of parallel groups, triple-blind, conducted in Basic Health Units in the state of Piauí in 2019. People with Type 2 Diabetes Mellitus, between 18 and 80 years old, using oral antidiabetics, were included, and divided into two groups. The experimental group tested 3g of cinnamon for 90 days. Results: 140 people participated in the study. From these, the experimental group… Show more
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