2017
DOI: 10.1590/1980-5373-mr-2016-0932
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Influence of Temperature on Mechanical Properties, Fracture Morphology and Strain Hardening Behavior of a 304 Stainless Steel

Abstract: The strain hardening behavior of an AISI 304 stainless steel at different temperatures was investigated in this work. Specimens were tensile tested up to rupture at temperatures of 25, 50, 75, 100, 125 and 150 ºC by using a universal testing machine with an attached environmental test chamber. The induction of martensite by strain was assessed by X-ray diffraction and Rietveld refinement. The resultant fracture morphologies were analyzed by scanning electron microscopy. The changes in the mechanical properties… Show more

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Cited by 37 publications
(19 citation statements)
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“…This is consistent with previous work, [5] in which martensitic transformation was observed at the tip of the V-notch in failed 304L Charpy test specimens tested at À 196°C. The well-known effect of temperature on yield strength [12] and UTS [13,14] is also observed, whereby strength increases with decreasing temperature. The effect of test temperature on elongation is also notable; the tensile data are consistent with other reported data.…”
mentioning
confidence: 70%
“…This is consistent with previous work, [5] in which martensitic transformation was observed at the tip of the V-notch in failed 304L Charpy test specimens tested at À 196°C. The well-known effect of temperature on yield strength [12] and UTS [13,14] is also observed, whereby strength increases with decreasing temperature. The effect of test temperature on elongation is also notable; the tensile data are consistent with other reported data.…”
mentioning
confidence: 70%
“…Por sua vez, para as amostras previamente laminadas a morno (60 e 80%) a taxa de encruamento reduz em proporções muito próximas da amostra como fornecida. O comportamento de encruamento em vários estágios, comum nas ligas com baixa energia de falha de empilhamento (SFE) que apresentam mecanismos secundários de deformação plástica [19,21,23], foi observado nas três amostras. As taxas de encruamento diminuem monotonamente até uma deformação verdadeira de 0,05 a 0,075, dependo da amostra examinada, vide Figura 6, estágio I.…”
Section: Methodsunclassified
“…The first of them is called dynamic softening and it is a product of the transformation working as a competing deformation mechanism. It is associated with the fact that the SIT/DIT transformation strain contributes to the total strain, while the stress increases more slowly [116,117] and it usually predominates at low strain values [10]. In some cases, this phenomenon has also been associated to the formation of ε in the early stages [118], as this phase has been proved to be almost ideally plastic [119].…”
Section: Deformation At a Constant Temperaturementioning
confidence: 99%
“…Once the martensite volume fraction is higher than the percolation threshold, the martensite forms a percolating cluster which extends through the whole structure [120]. In this stage, the strain hardening rate further increases until it reaches its maximum value and the austenite stress level deviates from the macroscopic stress level, suggesting that the material is acting as a composite [10,63]. Finally, once the volume fraction of martensite is close to the unity, the material behavior starts to resemble the martensite behavior and, hence, the strain hardening rate starts to decrease [63].…”
Section: Deformation At a Constant Temperaturementioning
confidence: 99%
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