2022
DOI: 10.1590/1807-1929/agriambi.v26n11p815-822
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Gas exchange and growth of zucchini crop subjected to salt and water stress

Abstract: Semi-arid regions present the inherent problem of accumulation of salts in the soil due to the use of brackish water for irrigation, and water deficit compromises the growth and physiological indices of crops. This study evaluated the effect of salt and water stress on growth and gas exchange in the zucchini cv. Caserta crop. The study was conducted at the University of International Integration of Afro-Brazilian Lusophony, Redenção, Ceará State, Brazil. The experimental design was completely randomized, in a … Show more

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Cited by 8 publications
(1 citation statement)
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“…These stresses have a negative effect on physiological processes, causing partial closure of the stomata, limiting the internal CO2 concentration, reducing the rates of photosynthesis and transpiration, and consequently water use efficiency and agricultural crop yields worldwide [15][16][17]. [18], evaluating the interaction between salt and water stress in the courgette, found a reduction in photosynthesis and transpiration. Similarly, [19] found a reduction in the productivity of peanuts under salt and water stress.…”
Section: Introductionmentioning
confidence: 99%
“…These stresses have a negative effect on physiological processes, causing partial closure of the stomata, limiting the internal CO2 concentration, reducing the rates of photosynthesis and transpiration, and consequently water use efficiency and agricultural crop yields worldwide [15][16][17]. [18], evaluating the interaction between salt and water stress in the courgette, found a reduction in photosynthesis and transpiration. Similarly, [19] found a reduction in the productivity of peanuts under salt and water stress.…”
Section: Introductionmentioning
confidence: 99%