Challenges for obesity prevention: Study of the consumers’ food environment around public schools in a small municipality
Katiany Claudete Pinheiro,
Gabriele Rockenbach,
Roberta Silveira Figueira
et al.
Abstract:Objective Evaluate the consumer’s food environment in food retailers around public schools in the municipality of Governador Celso Ramos, state of Santa Catarina, in southern Brazil. Methods A survey was carried out in the surroundings of three public schools, from March to May 2022. Food retailers located in a pre-established 800m buffer zone were identified. A location system device recorded latitude and longitude. An audit of the establishments was performed using a specific validated instrument for auditi… Show more
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