Corporate social and environmental responsibility: do consumers perceive it as being an organizational value?

Costa, Marconi Freitas da; Santos, Leissiane Leisse; Ângelo, Cláudio Felisoni de

doi:10.1590/0104-530x4688-20

Cited by 11 publications

(4 citation statements)

References 44 publications

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“…A consciência ecológica é definida como a tendência para agir de forma favorável ao meio ambiente (Roberts & Bacon, 1997). Em outras palavras, trata-se da preocupação com o fato de que alguns hábitos podem causar impactos ambientais negativos, por isso, devem ser evitados ou realizados de modo mais responsável (Costa, Santos, & Angelo, 2020). De acordo com Lages e Vargas Neto ( 2002), a CE é resultado de diferentes subníveis de consciência ecológica, os quais referem-se às distintas dimensões que as preocupações ambientais podem compor.…”

Section: Consciência Ecológicaunclassified

Influência do foco Regulatório Crônico e Consciência Ecológica no Consumo Consciente de água

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Costa

2021

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O aumento do consumo da água aliado à sua escassez tem provocado reflexões acerca de sua manutenção para as próximas gerações. Nesse sentido, atenta-se para a necessidade da adoção de um consumo consciente deste recurso. Sabe-se que diferentes fatores, como as metas, a disposição para alcançá-las e a consciência ecológica, podem atuar como preditores a esse comportamento responsável. Assim, o presente estudo buscou analisar a influência da consciência ecológica e do foco regulatório crônico dos indivíduos no consumo consciente de água no Agreste de Pernambuco - região com problemas de disponibilidade hídrica. Para tanto, utilizou-se uma abordagem quantitativa, com dados obtidos mediante survey online, resultando em uma amostra de 179 respondentes válidos. O tratamento dos dados foi realizado por meio dos softwares SPSS e AMOS, sendo o teste das hipóteses baseado na modelagem de equações estruturais. Os resultados encontrados apontam que os consumidores da região apresentam forte inclinação ao consumo consciente da água e revela-se a influência positiva da consciência ecológica neste consumo. Além disso, sinaliza-se uma relação positiva entre o foco em promoção e o consumo consciente de água. No entanto, não foi identificada relação entre esse comportamento e o foco regulatório crônico para prevenção. Esses achados podem ser explicados pelo fato de aspectos externos, como a quantidade e qualidade da água, atuarem no processo de decisão de forma mais contundente. Conclui-se que a disposição ao comportamento consciente possivelmente está relacionada à obtenção de ganhos imediatos. Portanto, evidencia-se que políticas públicas conservadoras poderão não ter eficácia para conscientização holística quanto ao uso desse recurso.

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Section: Consciência Ecológicaunclassified

Influência do foco Regulatório Crônico e Consciência Ecológica no Consumo Consciente de água

Nascimento

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2021

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“…Dell, Ford, Toyota, and other multinational companies have also launched green procurement and production. To reduce environmental pollution, enterprises have started producing green products [ 11 ]. As the primary link in green product production, green procurement can improve the procurement efficiency of goods and services, reduce the negative impact on the environment, and achieve the same economic benefits in a more environmentally friendly way [ 12 ].…”

Section: Introductionmentioning

confidence: 99%

Understanding the Green Procurement Behavior of Household Appliance Manufacturing Industry: An Empirical Study of the Enablers

Zhou

Tiwari

2023

Journal of Environmental and Public Health

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Green procurement, as a crucial green supply chain practice, contributes to sustainability achievement and reduces carbon emissions by selecting sustainable suppliers or outsourcing partners. The green procurement of household appliance manufacturing can reduce carbon emissions from the source and increase the competitiveness of products. To help better understand the driving powers and influential mechanism of green purchasing behavior for household appliance manufacturers, the green procurement mechanism is investigated by presenting an empirical study considering both endogenous and exogenous factors. A survey-based questionnaire is designed, and a semistructured interview is conducted for data collection. Besides, the structural equation model (SEM) approach is employed to test the supposed hypotheses and proposed assumptions based on the collected 529 questionnaire responses. The empirical results show that exogenous driving powers are more inclined to encourage household appliance manufacturers to perform green procurement strategy compared with endogenous factors. Additionally, the business strategy, governmental regulations, and customer awareness show greater influence on green purchasing behavior, while the corporate culture, production system, and suppliers have little impact. Taxation policies, environmental awareness, and green strategies are the three main driving factors for promoting green procurement from the governmental, individual, and organizational dimensions. This empirical study assists to investigate potential factors affecting green purchasing behavior and helps to disclose the influential mechanisms from a systematic viewpoint. Results derived from the empirical analysis could assist to achieve sustainability by better understanding green purchasing behavior and better promoting green procurement strategies.

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“…In this sense, given the growing interest in consumers' socio-environmental behavior (Costa et al , 2020), researchers have been looking for indicators that can shed light on such sustainable actions, which depend on decision-making processes based on substantive rationality (Li et al , 2019). Therefore, according to Qi and Ploege (2019), in order to understand the rational decision-making process of consumers, the theory of planned behavior (TPB) is one of the most widely used psychological theories.…”

Section: Introductionmentioning

confidence: 99%

Theory of planned behavior, ethics and intention of conscious consumption in Slow Fashion Consumption

Lira

Costa

2022

JFMM

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PurposeThis study seeks to investigate the influence of the theory of planned behavior (TPB), of the conscious consumption intention and of the consumer ethical considerations, on Slow Fashion Consumption in the region known as Agreste Pernambucano, in Brazil, which is known for being an apparel manufacturing area.Design/methodology/approachTo achieve this purpose, descriptive quantitative research using non-probabilistic sampling was conducted. Data were collected through an online survey and distributed through the snowball technique. The sample consists of 486 respondents and relies on structural equation modeling for data analysis.FindingsThe results highlight that the Slow Fashion Consumption, in the scope of Local Productive Arrangement (LPA) of clothing manufacturing in the Agreste region, is influenced by the intention of conscious consumption, the ethical considerations in consumer behavior and the perceived behavioral control. Moreover, the results highlight the role of the influence of subjective norms both in the attitudes of consumers and the intention of conscious consumption.Originality/valueThe primary contribution of this study is to demonstrate that perceived behavioral control is positively associated with Slow Fashion Consumption, which, in turn, shows that respondents believe they have control over their sustainable actions.

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Corporate social and environmental responsibility: do consumers perceive it as being an organizational value?

Cited by 11 publications

References 44 publications

Influência do foco Regulatório Crônico e Consciência Ecológica no Consumo Consciente de água

Influência do foco Regulatório Crônico e Consciência Ecológica no Consumo Consciente de água

Understanding the Green Procurement Behavior of Household Appliance Manufacturing Industry: An Empirical Study of the Enablers

Theory of planned behavior, ethics and intention of conscious consumption in Slow Fashion Consumption

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