Flowering phenology and pollen characteristics of cultivated populations of Paeonia ostii ‘Feng dan’ at different altitudes
Xinwei Li,
Ting Li,
Yuru Shao
et al.
Abstract:From a pollination biology standpoint, this study compared modifications in the flowering phenology, soluble sugar and protein content of pollen, antioxidant enzyme system, and storage traits of five cultivated populations of Paeonia ostii ‘Feng dan’ at various altitudes in Luoyang. The findings indicated that the first blooming phase was delayed at greater altitudes. There was a significant difference in the soluble sugar content of pollen between sites; and there was no discernible relationship between solub… Show more
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