Productivity, nutritional composition, and presence of mycotoxins in different corn hybrids
Juliano Kobs Vidal,
Cristina Tonial Simões,
Cristiane Rosa da Silva
et al.
Abstract:An experiment was conducted to assess the crop yield, nutritional composition, and mycotoxin contamination in different corn hybrids. The impact of these variables on the feed formulation cost of starter diets for broilers was also evaluated. A total of 150 samples from 50 corn hybrids was obtained from a field experiment. Nutrients were predicted by NIRS and mycotoxins were analyzed by HPLC-MS/MS. Data were submitted to analysis of variance and corn hybrids were grouped using Scott-Knott test at 5% significan… Show more
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