2016
DOI: 10.1590/0103-8478cr20160394
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Botulism in non-ruminants in Brazil

Abstract: Botulism is an intoxication caused by the ingestion of neurotoxins secreted by

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Cited by 7 publications
(9 citation statements)
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References 30 publications
(43 reference statements)
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“…Earlier studies revealed that carrions were a potential source of infection to companion animals as they have frequent access to it. Botulinum was often considered the strongest microbial toxin as it even resists proteolytic degradation in the gastrointestinal tract [5] . This toxin once absorbed will block the release of acetylcholine from presynaptic vesicles and thus the impulse conduction through the synapse and muscular contraction will be hindered leading to flaccid paralysis.…”
Section: Resultsmentioning
confidence: 99%
See 1 more Smart Citation
“…Earlier studies revealed that carrions were a potential source of infection to companion animals as they have frequent access to it. Botulinum was often considered the strongest microbial toxin as it even resists proteolytic degradation in the gastrointestinal tract [5] . This toxin once absorbed will block the release of acetylcholine from presynaptic vesicles and thus the impulse conduction through the synapse and muscular contraction will be hindered leading to flaccid paralysis.…”
Section: Resultsmentioning
confidence: 99%
“…Most commonly exposure of animals to these toxins occurs by ingestion of preformed toxins in food (Carrion ingestion). In addition, wound botulism and intestinal botulism can also occur in which organism multiply and secrete toxins in wounds and intestines, respectively [5] . In a study [7] about 40% of the neuromuscular disorders in dogs were recorded to be affected by botulism.…”
Section: Introductionmentioning
confidence: 99%
“…In Brazil few studies reported outbreaks of botulism in wild birds and when happened, there described in the South of the country in zoo conditions (Schonhofen & Ferreira 1981, Cubas 1996, Raymundo et al 2012 or in establishment with domestic or wild captivity birds (Oliveira Junior et al 2016). However, in wild birds under natural conditions, to our knowledge, there is no report in Brazil.…”
Section: Introductionmentioning
confidence: 90%
“…In Europe, botulism has become a disease of interest due to its emergence in the commercial chicken sector in both egg and meat production [32]. Birds are typically exposed to BoNT through the ingestion of invertebrates, after which BoNT levels in the blood reach levels that induce the signs of paralysis [32] In Brazil the disease is widespread in cattle [33]. Dogs can become affected through eating rotten food or infected carcases [34].…”
Section: Botulism: Types and Medical Applicationmentioning
confidence: 99%