2015
DOI: 10.1590/0102-778620130002
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Trends in temperature and growing season length in idaho-usa during the past few decades

Abstract: This study attempts to provide new information on seasonal and annual trends, on a regional scale, using records of daily air temperature over Idaho, USA, through the analysis of the Growing Season Length (GSL), and maximum and minimum air temperature data from multiple stations in the region, as well as, to obtain the temporal correlation between the daily air temperature and Sea Surface Temperature (SST) indices. The analyses were conducted using long-term and high quality data sets for 35 meteorological sta… Show more

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Cited by 3 publications
(2 citation statements)
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References 27 publications
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“…In the same regions, Abatzoglou et al [55] observed an accelerated warming rate with linear trends for the 1970-2012 and 1980-2012 time periods of approximately 0.2 • C decade −1 . Temperature trends observed in this study are also consistent with Santos et al [56]. They used T max and T min temperatures data taken from 35 meteorological (weather) stations across Idaho, U.S. and observed that the difference between T max and T min is decreasing, indicating that the T min is increasing faster than the maximum air temperature.…”
Section: Time-supporting
confidence: 91%
“…In the same regions, Abatzoglou et al [55] observed an accelerated warming rate with linear trends for the 1970-2012 and 1980-2012 time periods of approximately 0.2 • C decade −1 . Temperature trends observed in this study are also consistent with Santos et al [56]. They used T max and T min temperatures data taken from 35 meteorological (weather) stations across Idaho, U.S. and observed that the difference between T max and T min is decreasing, indicating that the T min is increasing faster than the maximum air temperature.…”
Section: Time-supporting
confidence: 91%
“…Lengthening of the growing season has potential for earlier sowing, multiple cropping, ensuring maturation and increasing agricultural production (Linderholm, 2006;Walther and Linderholm, 2006;Ci et al, 2016); in particular, it is beneficial for the seasonal yields of perennial crops such as alfalfa and other hay crops. However, the negative impacts of global climate change, including changing rainfall pattern, increasing transpiration and evaporation, increasing weeds, insects and diseases and favouring invasive species, should also be paid sufficient attention in the planning and management of sustainable agriculture and natural ecosystems (Santos et al, 2015;Ci et al, 2016).…”
Section: Discussionmentioning
confidence: 99%