Innovation Performance: What Is Happening In Agricultural Cooperatives?

Holgado-Silva, Heloiza Cristina; Binotto, Erlaine

doi:10.15728/bbr.2022.19.6.3.en

Cited by 2 publications

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“…We know of various alternatives that support these ideas. For example, a study by Holgado et al [29] confirmed the growth of innovation performance as a form of increasing competitiveness in the case of agricultural cooperatives. From the view of the economic-financial dimension, the result was that cooperatives increased the offer/variety of products and gained new markets.…”

Section: Discussionmentioning

confidence: 96%

Composite Analysis of Competitiveness: Case Study of Companies Working the Soil in the Slovak Republic

et al. 2023

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Competitiveness and sustainability in view of the constantly changing market environment are among the basic characteristics of a company, while its progress and growth are largely determined by the field of business and the nature of production. The introduction of the Common Agricultural Policy of the EU after the accession of the Slovak Republic to the EU significantly changed the necessary conditions for the functioning of domestic agriculture. Agriculture in the European Union is highly differentiated; therefore, surveys on the sustainability and competitiveness of agriculture at the national level are very valuable. Agricultural cooperatives in Slovakia compete for market share with non-cooperative organizations. In our research, we used a sample of enterprises in the agricultural sector, and, using the RCR coefficient, we evaluated the competitiveness of enterprises from the point of view of individual legal forms. The purpose of our research is to answer a simple question: What is the cause of the recorded development of the RCR index? In the case of non-cooperatives, the value of the regressor is higher in each comparison with the results of cooperatives. However, the nature of the relationship in the case of entities operating on agricultural land in the Slovak Republic with the legal form of a cooperative is significantly more homogeneous across the evaluated period.

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Section: Discussionmentioning

confidence: 96%

Composite Analysis of Competitiveness: Case Study of Companies Working the Soil in the Slovak Republic

et al. 2023

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The Impact of EU Subsidies on the Competitiveness of Slovak Farms from the Perspective of Legal Form

Vozárová,

Kotulič

2024

Agriculture

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Supporting the competitiveness of farms is one of the main priorities of the European Union’s Common Agricultural Policy. Therefore, the analysis of transfer efficiency is an important element in the policy evaluation process. The primary aim of this partial research was to evaluate the development of farms’ competitiveness in Slovakia, considering the financial support from the European Union and focusing on the legal form perspective. We assessed farm competitiveness using the Recourse Cost Ratio coefficient, which compares costs and revenues of entities in Slovakia’s agricultural sector from 2004 to 2019. The analysis revealed statistically significant differences in competitiveness among farms based on their legal forms. From these findings, it is recommended that effective farm management is crucial for enhancing competitiveness, productivity, and profitability across all farms. Despite the specifics of individual legal forms of business, it is important to clarify that it is often the skills and abilities of the management of each enterprise that contribute to better acquisition of financial resources and also strengthen the competitive position of the farm in the market.

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Innovation Performance: What Is Happening In Agricultural Cooperatives?

Cited by 2 publications

References 0 publications

Composite Analysis of Competitiveness: Case Study of Companies Working the Soil in the Slovak Republic

Composite Analysis of Competitiveness: Case Study of Companies Working the Soil in the Slovak Republic

The Impact of EU Subsidies on the Competitiveness of Slovak Farms from the Perspective of Legal Form

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