2018
DOI: 10.1016/j.bjm.2018.03.010
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Carbon metabolism influenced for promoters and temperature used in the heterologous protein production using Pichia pastoris yeast

Abstract: Nowadays, it is necessary to search for different high-scale production strategies to produce recombinant proteins of economic interest. Only a few microorganisms are industrially relevant for recombinant protein production: methylotrophic yeasts are known to use methanol efficiently as the sole carbon and energy source. Pichia pastoris is a methylotrophic yeast characterized as being an economical, fast and effective system for heterologous protein expression. Many factors can affect both the product and the … Show more

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Cited by 31 publications
(28 citation statements)
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References 70 publications
(164 reference statements)
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“…It's acknowledged that low cultivation temperature can lead to a higher foreign protein production level in microorganism (Jahic et al, 2003;Mattanovich et al, 2004). The advantages of low cultivation temperature include the favorable effects on energy metabolism, protein folding and secretion, protein degradation and aggregation in recombinant microorganism cells (Georgiou and Valax, 1996;Cassland and Jonsson, 1999;Li et al, 2001;Zepeda et al, 2018), moreover, on the economical efficiency in industrial fermentation production. Sometimes, a low cultivation temperature is even a requisite condition for the production of some particular proteins, such as psychrophilic and mesophilic proteins (Vigentini et al, 2006).…”
Section: Low Temperaturementioning
confidence: 99%
See 1 more Smart Citation
“…It's acknowledged that low cultivation temperature can lead to a higher foreign protein production level in microorganism (Jahic et al, 2003;Mattanovich et al, 2004). The advantages of low cultivation temperature include the favorable effects on energy metabolism, protein folding and secretion, protein degradation and aggregation in recombinant microorganism cells (Georgiou and Valax, 1996;Cassland and Jonsson, 1999;Li et al, 2001;Zepeda et al, 2018), moreover, on the economical efficiency in industrial fermentation production. Sometimes, a low cultivation temperature is even a requisite condition for the production of some particular proteins, such as psychrophilic and mesophilic proteins (Vigentini et al, 2006).…”
Section: Low Temperaturementioning
confidence: 99%
“…The lower growth temperature was employed, the higher ratio of the right conformations in inclusion bodies was observed (de Groot and Ventura, 2006). Furthermore, a low cultivation temperature can result in a reduced extracellular proteolysis (Jahic et al, 2003;Torija et al, 2003;Zepeda et al, 2018).…”
Section: Low Temperaturementioning
confidence: 99%
“…K. phaffii can utilize glucose, glycerol, sorbitol, methanol, ethanol, L-rhamnose, and acetate as carbon source ( Riley et al, 2016 ). A comprehensive overview of the carbon sources and their diauxism is given by Zepeda et al (2018) .…”
Section: Growth Behavior: Carbon Sources Methanol Assimilation and mentioning
confidence: 99%
“…), the cultivation conditions (pH, temperature), and the bioprocess strategy (specific growth rate of biomass etc.) (Marx et al 2006 ; Emmerstorfer et al 2014 ; Looser et al 2015 ; Barrero et al 2018 ; Gidijala et al 2018 ; Zepeda et al 2018 ; Duan et al 2019 ; Fischer and Glieder 2019 ; Liu et al 2019 ; Naranjo et al 2019 ) (Fig. 1 ).…”
Section: Introductionmentioning
confidence: 97%