2018
DOI: 10.1007/s13313-018-0554-z
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Crown rot of wheat in Australia: Fusarium pseudograminearum taxonomy, population biology and disease management

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Cited by 53 publications
(30 citation statements)
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“…In Australia, crown rot of wheat causes an estimated $79 million per annum in yield losses (Murray & Brennan, 2009), with significant losses of up to 35% also reported in the Pacific North West of the United States (Smiley et al, 2005). A review by Alahmad et al (2018) outlines the current understanding of crown rot in Australia, where the major causal agent is the fungus Fusarium pseudograminearum, with F. culmorum also contributing significantly in several growing regions with cooler, moister conditions (Backhouse et al, 2004). F. pseudograminearum has also been reported as an important crown rot pathogen in China, Europe, North Africa, North America, South Africa and West Asia (Agusti-Brisach et al, 2018;Burgess et al, 2001;Kazan & Gardiner, 2018).…”
Section: Introductionmentioning
confidence: 99%
“…In Australia, crown rot of wheat causes an estimated $79 million per annum in yield losses (Murray & Brennan, 2009), with significant losses of up to 35% also reported in the Pacific North West of the United States (Smiley et al, 2005). A review by Alahmad et al (2018) outlines the current understanding of crown rot in Australia, where the major causal agent is the fungus Fusarium pseudograminearum, with F. culmorum also contributing significantly in several growing regions with cooler, moister conditions (Backhouse et al, 2004). F. pseudograminearum has also been reported as an important crown rot pathogen in China, Europe, North Africa, North America, South Africa and West Asia (Agusti-Brisach et al, 2018;Burgess et al, 2001;Kazan & Gardiner, 2018).…”
Section: Introductionmentioning
confidence: 99%
“…CR is an increasing issue in many parts of the world due to adoption of minimum tillage practices, which retains the inoculum on stubble across seasons [ 12 , 13 ]. Notably, yield losses due to CR are exacerbated under terminal drought conditions [ 14 18 ], thus drought adaptation features related to increased water uptake and or water-use efficiency are expected to reduce production losses in CR affected production systems [ 19 ]. Air-borne pathogens, such as rust, also pose an ongoing constraint as races constantly evolve to acquire new virulence against the deployed resistance genes.…”
Section: Introductionmentioning
confidence: 99%
“…This is due to mycelium colonization of the roots and base of the plant, including stems, which restricts translocation of water [12]. The symptoms are exacerbated under water-deficit conditions during flowering time and the grain-filling period [13]. This can result in highly shriveled grain and reduced seed quality [5,[14][15][16][17][18].…”
Section: Introductionmentioning
confidence: 99%
“…To date, the main focus for decreasing the impact of CR on yield has been on inoculum reduction through management practices [ 21 , 22 , 23 , 24 , 25 , 26 ]. An alternative or complementary strategy could involve breeding durum varieties equipped with physiological traits that improve the balance between water supply and demand to ultimately increase yield stability under CR conditions [ 13 ].…”
Section: Introductionmentioning
confidence: 99%