1998
DOI: 10.1016/s0926-6690(97)00059-9
|View full text |Cite
|
Sign up to set email alerts
|

1,3-propanediol production by fermentation: An interesting way to valorize glycerin from the ester and ethanol industries

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

5
97
1
11

Year Published

2010
2010
2021
2021

Publication Types

Select...
6
4

Relationship

0
10

Authors

Journals

citations
Cited by 169 publications
(114 citation statements)
references
References 13 publications
5
97
1
11
Order By: Relevance
“…1,3-PDO is more reduced than glycerol resulting in glycerol fermentation producing 1,3-PDO and a more oxidized co-product. In Enterobacteriaceae, such as C. freundii and K. pneumoniae, glycerol fermentation results in the production of 1,3-PDO and acetic acid as the main fermentation products [24], whereas clostridial strains produce 1,3-PDO along with a variety of other fermentation products including butyric acid, nbutanol, acetic acid, ethanol, and lactate depending on the strain and conditions [26][27][28][29][30][31].…”
Section: 3-propanediol (13-pdo)mentioning
confidence: 99%
“…1,3-PDO is more reduced than glycerol resulting in glycerol fermentation producing 1,3-PDO and a more oxidized co-product. In Enterobacteriaceae, such as C. freundii and K. pneumoniae, glycerol fermentation results in the production of 1,3-PDO and acetic acid as the main fermentation products [24], whereas clostridial strains produce 1,3-PDO along with a variety of other fermentation products including butyric acid, nbutanol, acetic acid, ethanol, and lactate depending on the strain and conditions [26][27][28][29][30][31].…”
Section: 3-propanediol (13-pdo)mentioning
confidence: 99%
“…Studies have investigated whether the utilization of glycerol by microorganisms is a great possibility to convert that into value-added products (Barbirato et al, 1998;Johnson and Taconi, 2007;Yazdani and Gonzalez, 2007). The measurment of biologically active functions of organic matter, such as microbial biomass C, N, P and potential C, N and P mineralization were better able to reflect changes in soil quality and productivity (Patel et al, 2010).…”
Section: Review Of Literaturementioning
confidence: 99%
“…Pervaporation [4], extraction [5,10,14], reactive extraction [6][7][8][9]11,13,15,19,27], vacuum distillation [16], aqueous two phase extraction [12,17,18,20,[22][23][24][25][26] and adsorption [21] have been proposed as separation methods. Compared with other separation techniques, extraction is considered to possess several advantages, such as large throughput and low energy consumption.…”
Section: Introductionmentioning
confidence: 99%