A novel strategy for faster and better flocculation in solid-liquid separation processes is reported: the use of the natural polyelectrolyte chitosan (CH2500) in combination with the biocompatible thermosensitive polymer poly(N-vinylcaprolactam) (PNVCL). Silica dispersions (Aerosil OX50) were used as model and evaluated by means of analytical centrifuge, laser diffraction, and turbidimetry studies. Results show that the sedimentation velocity is doubled by addition of PNVCL and that at 45°C the density of the sediment is 33% higher, as compared to the use of CH2500 only. This results from the temperature sensitive behavior of PNVCL that phase-separate expelling water at temperatures higher than its LCST (32–34°C) leading to compaction of the flocs. By using this strategy the sediment is more compact, contains less water, and contains a very small amount of biodegradable CH2500 and biocompatible PNVCL.
The surface activity and viscometric behavior of highly substituted, amphiphilic polysaccharides, derived from potato starch by modification with benzyl‐ and hydroxypropyl‐trimethylammonium groups, are studied in salt‐free and 0.05 M NaCl aqueous solution. For the first time dynamic surface tension measurements of amphiphilic starch derivatives have been effected using the pendant drop method and it was possible to correlate them with particle sizes and apparent charge density. Rheological investigation of large concentration ranges (0.01–20 g/L) is used to discuss Huggins plots and typical polyelectrolyte (PEL) behavior for all starch derivative samples could be found. The determination of overlap concentration and, in dilute aqueous solution, of intrinsic viscosity was possible. For the latter one the semi‐empirical equation of Rao was used, making it possible to get insights to PEL conformation in dependence on the degrees of substitution (DS) of both substituents. It is shown that for intrinsic viscosity an inversion of the impact of both substituents takes place, with hydrophobic benzyl groups on the one hand and cationic hydroxypropyl‐trimethylammonium groups on the other. Data evaluation via the ratio of both DS values had been successfully utilized and thus, the applied method has been identified as being a promising tool to compare a multitude of starch derivatives with substituents of different polarity in various DS to get tendencies regarding overall hydrophobicity.
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