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This paper analyses territorial resilience in rural Andalusia, Spain, after the impact of the recent economic crisis and identifies the factors associated with the highest recovery rates in different contexts and territories. To this end, we developed a methodology that incorporates the heterogeneity and diversity of rural territories and uses composite indices calculated using Data Envelopment Analysis (DEA) in order to measure levels of resilience and identify the factors that impact recovery in rural counties. The results reveal how different aspects of economic, social, human, and natural capital promote resilient territorial dynamics in rural Andalusia. These results provide useful information for political decision-makers in the design of public policies, especially at a time like the present when the EU is immersed in debate on the reform of rural development policies for the next programming period beyond 2020.

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Despite a longstanding literature on small farm-households, there is limited consideration of small farms' role in food and nutrition security (FNS) at territorial level. The purpose of this study is to provide insights about how small farms contribute to FNS at different territorial scales, by focusing on farmers' strategies and consequential FNS outcomes. Analysis is based on two years (2017-2019) of field work done with farmers and food system actors in SALSA reference regions culminating in a workshop done with research partners. We find that small farms deliver food and nutrition security and other socioeconomic and environmental outcomes for the farmhousehold, at local, regional and global levels. The regional level is shown to be critical for small farms, as it provides the scale at which their diversity is realised. Understanding this diversity is a goal for both research and for effective support mechanisms for small farm integration, and the multiple public and private functions small farms can deliver should be higher on the policy agenda.

One of the main consequences of the impacts of the past economic and financial crisis, which began in 2007–2008, has been the increase in inequalities between countries, regions, and territories of the EU. In the rural sphere, these disparities are not only observed in an urban–rural dichotomy, but are also evident between rural–rural territories. In this context, it is relevant to develop research based on the concept of territorial cohesion aimed at overcoming the development challenges faced by different types of rural territories. This paper addresses the empirical analysis of territorial cohesion in the rural areas of Andalusia (Spain), one of the European regions most affected by the economic crisis. To this effect, a methodology was designed that measures the level of territorial cohesion of different types of rural territories and identifies the factors that influence this cohesion in each case. The results show that factors such as employment and innovation, economic diversification, availability of natural resources and environmental quality, or information and communication technologies (ICTs) contribute to territorial cohesion in rural areas.