The phyllosphere is colonized by complex microbial communities, which are adapted to the harsh habitat. Although the role and ecology of nonpathogenic microorganisms of the phyllosphere are only partially understood, leaf microbiota could have a beneficial role in plant growth and health. Pesticides and biocontrol agents are frequently applied to grapevines, but the impact on nontarget microorganisms of the phyllosphere has been marginally considered. In this study, we investigated the effect of a chemical fungicide (penconazole) and a biological control agent (Lysobacter capsici AZ78) on the leaf microbiota of the grapevine at three locations. Amplicons of the 16S rRNA gene and of the internal transcribed spacer were sequenced for bacterial and fungal identification, respectively. Pyrosequencing analysis revealed that the richness and diversity of bacterial and fungal populations were only minimally affected by the chemical and biological treatments tested, and they mainly differed according to grapevine locations. Indigenous microbial communities of the phyllosphere are adapted to environmental and biotic factors in the areas where the grapevines are grown, and they are resilient to the treatments tested. The biocontrol properties of phyllosphere communities against downy mildew differed among grapevine locations and were not affected by treatments, suggesting that biocontrol communities could be improved with agronomic practices to enrich beneficial populations in vineyards. Plants support a complex micro-ecosystem, and they host distinct bacterial communities on and inside various plant organs (1). The aerial part of plants (phyllosphere) is normally colonized by a variety of bacteria, filamentous fungi and yeasts (2). Microbial phyllosphere communities are complex and composed by many uncultured microorganisms (2, 3), which are adapted to the harsh environmental conditions (4, 5). In particular, microbial epiphytes of the phyllosphere are exposed to the atmosphere and must deal with direct UV radiation, wide fluctuations in temperature, low water availability, and limited access to nutrients (2,6). Therefore, the composition of phyllosphere communities could be affected by environmental factors, such as UV radiation, air pollution, and nitrogen fertilization, as well as by biotic factors, such as plant species and invading microorganisms (6-8). Moreover, the phyllosphere is an open system and microbes can invade plant leaves by migration from the atmosphere, soil, other plants, insects, and animals (9).The phyllosphere has been less intensively studied than the rhizosphere and has received considerable attention in recent years (1). The interest in phyllosphere microbiology was initially driven by investigations into plant pathogens, but most phyllosphere-colonizing microorganisms live as commensals and/or mutualistic symbionts on their host plants (2,4,6). Phyllosphere communities are involved in functional processes as large in scale as the carbon cycle, nitrogen fixation, and degradation of organic pollu...

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The application of L. capsici AZ78 cells or its own culture filtrates effectively controls both P. infestans and Pl. viticola. Cyclo(L-Pro-L-Tyr) produced by L. capsici AZ78 is toxic against sporangia of both these oomycetes. These data enforce the potential in the use of Lysobacter members for the control of plant pathogenic oomycetes and provide the basis for the development of new low-impact fungicides based on cyclo(L-Pro-L-Tyr).

The bacterial genus Lysobacter represents a still underdeveloped source of biocontrol agents able to protect plants against pathogenic oomycetes. In this work the L. capsici strain AZ78 was evaluated with regard to the biological control of Plasmopara viticola, the causal agent of grapevine downy mildew. L. capsici AZ78 is able to resist copper ions and its resistance to this metal is probably due to the presence of genes coding for copper oxidase (copA) and copper exporting PIB-type ATPases (ctpA). The presence of both genes was also detected in other members of the Lysobacter genus. Resistance to copper allowed L. capsici AZ78 to be combined with a low-dose of a copper-based fungicide, leading to more effective control of grapevine downy mildew. Notably, prophylactic application of L. capsici AZ78 alone to grapevine leaves reduced downy mildew disease to the same degree as a copper-based fungicide. Furthermore, L. capsici AZ78 persists in the phyllosphere of grapevine plants and tolerates environmental stresses such as starvation, freezing, mild heat shock and UV light irradiation. These traits suggest that L. capsici AZ78 could be a suitable candidate for developing a new biofungicide to be used in combination with copper to control grapevine downy mildew.

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