Experiments have been carried out to compare the stabilization effect of two flavonoid type natural antioxidants, dihydromyricetin (DHM) and quercetin (Q) in polyethylene (PE). Additive concentrations changed between 0 and 500 ppm in several steps and 1000 ppm Sandostab PEPQ phosphorus containing secondary stabilizer was also added to each compound. Both antioxidants are very efficient stabilizers for PE, sufficient melt stability was achieved already at 50 ppm DHM content. At small concentrations dihydromyricetin proved to be more efficient melt stabilizer and it protected the secondary antioxidant better than quercetin. In spite of its better efficiency in melt stabilization, polymers containing DHM had the same residual stability as those prepared with quercetin. Accordingly, the larger efficiency does not result from the larger number of active phenolic hydroxyls in the molecule, but from interactions with the phosphorous secondary stabilizer that is stronger or at least different for DHM than quercetin. In spite that DHM is a white powder, it gave the polymer a brownish color which became deeper with increasing number of extrusions and additive content. Nevertheless, both natural antioxidants can be used efficiently for the stabilization of polymers in applications in which color is of secondary importance.

Halloysite nanotubes used as potential carrier material for a controlled release stabilizer in polyethylene were thoroughly characterized with several techniques including the measurement of specific surface area, pore volume and surface energy. The high surface energy of the halloysite results in the strong bonding of the additive to the surface.Dissolution experiments carried out with eight different solvents for the determination of the effect of solvent characteristics on the amount of irreversibly bonded quercetin proved that adsorption and dissolution depend on competitive interactions prevailing in the system. Solvents with low polarity dissolve only surplus quercetin adsorbed in multilayers.Polyethylene is a very apolar polymer forming weak interactions with every substance; quercetin dissolves into it only above a critical concentration. Stabilization experiments confirmed that strong adhesion prevents dissolution and results in limited stabilization efficiency. At larger adsorbed amounts better stability and extended effect were measured indicating dissolution and controlled release.