Coarse (C F ) and Fine (F F ) fractions were obtained by dry fractionation (air classification) of raw micronized flour (RM) of kabuli chickpea, green pea, yellow and red lentil. Pea showed the highest phytate content in RM and C F . Stachyose was the main oligosaccharide in lentils, exceeding 50 mg g À1 , whereas raffinose (39.9 mg g À1 ) was abundant in chickpea. Antinutritional factors were significantly enriched in F F , whereas decreased in C F . Totalreflection X-ray fluorescence identified potassium as the main macronutrient in pulses. Ca was highly variable, ranging from 0.92 to 0.28 g kg À1 in pea and yellow lentil, respectively. A significant shift of minerals was observed in F F , but despite the highest phytate content, phytate:Zn ratio of lentils was lower than RM, indicating that Zn was enriched more than phytates. Yellow lentil and pea F F showed a protein content higher than 55 g 100g À1 . Dry fractionation significantly affected the physicochemical properties, indicating different potential use of fractions.
Basil (Ocimum basilicum) seeds were treated for different exposure times with a non-equilibrium plasma produced by a volume dielectric barrier discharge in humid air at atmospheric pressure.
Plasma treatment did not change the seed structure and morphology, as visualized by high-resolution computed x-ray microtomography. A faster and higher germination rate was observed with plasma treatment of 1 and 3 min. Plantlets grown in sand, after both 2 and 3 weeks, showed a more developed root apparatus and better biometric parameters, compared to plants developing from non-treated seeds.
After the plasma treatment, internal redistribution of macro and micronutrients was observed by using micro x-ray fluorescence spectroscopy. In particular P, K and Mg concentrated in the radicle, moving from the endosperm and cotyledons, while Zn, initially concentrated in specific tissues of the cotyledon, appeared more homogeneously distributed inside the whole seed after the plasma treatment. Significant variations in electrical impedance spectra were also observed after plasma treatment.
This element redistribution in the seed was caused by the intense electrical field generated by the volume dielectric barrier discharge plasma, causing a movement of important micro and macronutrients from the storage regions of the seed towards the radicle tissues. This ion movement could explain the observed faster germination of the plasma-treated seeds. Indeed, such movement of ions is similar to what is generally observed in seed tissues during germination. The plasma treatment therefore somehow anticipates and implements the mobilization of key nutrients towards the radicle, resulting in faster and higher germination of the seeds as well as improved characteristics of the basil plantlet, especially at the root level.
Spreading of manure on agricultural soils is a main source of ammonia emissions and/or nitrate leaching. It has been addressed by the European Union with the Directives 2001/81/EC and 91/676/EEC to protect the environment and the human health. The disposal of manure has therefore become an economic and environmental challenge for farmers. Thus, the conversion of manure via anaerobic digestion in a biogas plant could be a sustainable solution, having the byproducts (solid and liquid digestates) the potential to be used as fertilizers for crops.This work aimed at characterizing and assessing the effect of digestates obtained from a local biogas plant (Biogas Wipptal, Gmbh), either in the form of liquid fraction or as a solid pellet on: (i) the fertility of the soils during an incubation experiment; (ii) the plant growth and nutritional status of different species (maize and cucumber). Moreover, an extensive characterization of the pellet was performed via X-ray microanalytical techniques.The data obtained showed that both digestates exhibit a fertilizing potential for crops, depending on the plant species and the fertilizer dose: the liquid fraction increases the shoot fresh weight at low dose in cucumber, conversely, the solid pellet increases the shoot fresh weight at high dose in maize. The liquid digestate may have the advantage to release nutrients (i.e. nitrogen) more rapidly to plants, but its storage represents the main constraint (i.e. ammonia volatilization). Indeed, pelleting the digestates could improve the storability of the fertilizer besides enhancing plant nutrient availability (i.e. phosphate and potassium), plant biomass and soil biochemical quality (i.e. microbial biomass and activity). The physical structure and chemical composition of pellet digestates allow nutrients to be easily mobilized over time, representing a possible source of mineral nutrients also in long-term applications.
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