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Laboratory, greenhouse, and field experiments were performed with the objective of selecting efficient indigenous strains of entomopathogenic nematodes (EPNs) from Rio Grande do Sul (RS) state, Brazil, for controlling the South American fruit fly, Anastrepha fraterculus (Wied.). Laboratory experiments were conducted in 24 well-plates filled with sterile sand and one insect per well. In greenhouse experiments, plastic trays filled with soil collected from the field were used, while in field experiments, holes were made in soil under the edge of peach tree canopies. Among 19 EPN strains tested, Heterorhabditis bacteriophora Poinar RS88 and Steinernema riobrave Cabanillas, Poinar, & Raulston RS59 resulted in higher A. fraterculus larval (pre-pupal) and pupal mortality, with LD(90) of 1630, 457 and 2851, 423 infective juveniles (IJs)/cm(2), respectively. Greenhouse experiments showed no differences in pupal mortality at 250 and 500IJs/cm(2) of either nematode. In the field, H. bacteriophora RS88 and S. riobravae RS59 sprayed individually over natural and artificially infested fruit (250IJs/cm(2)) resulted in A. fraterculus larval mortality of 51.3%, 28.1% and 20%, 24.3%, respectively. There was no significant difference in A. fraterculus pupal mortality sprayed with an aqueous suspension of either nematode; however, when using infected insect cadavers, H. bacteriophora RS88 was more efficient than S. riobrave RS59. Our results showed that H. bacteriophora RS88 was more virulent to insect larvae, with an efficient host search inside the infested fruit and control of pupae in the soil after being applied by aqueous suspension or infected cadavers.

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The giant African snail Achatina fulica was introduced in Brazil and since then has become an important pest, because of its resistance to abiotic conditions, hermaphroditism, polyphagia, and absence of natural predators. This study aims to evaluate the control of A. fulica in lettuce, in Alagoas, Brazil. Bioassays for the determination of lethal dose and lethal time to adults of A. fulica and the egg mortality were performed in the laboratory by applying commercial synthetic products, commercial and non-commercial alcoholic botanical extracts on mollusk adults. Additionally, the protein concentration, lipase activity and enzyme acetylcholinesterase (AChE), and butyrylcholinesterase (BuChE), in the stomach, intestine, nervous ganglion and liver were determined. The alcoholic extract of Capsicum frutescens caused higher mortality of A. fulica, and the alcoholic extract of C. frutescens and Piper tuberculatum oil can prevent the hatching of A. fulica. The lipase activity was present and in greater quantities in tissues, stomach, intestine, liver and ganglia of A. fulica, before and after exposure of the alcoholic extract of C. frutescens. The enzymatic activity of BuChE was present in the ganglia and liver of A. fulica, prior to exposure of the alcoholic extract of C. frutescens. The enzymatic activity of AChE was present only in the ganglion and absent in liver of A. fulica, prior to exposure of the alcoholic extract of C. frutescens. The concentration of 10% of the alcoholic extract of C. frutescens caused 84% mortality of adult A. fulica in lettuce in field conditions.