2021
DOI: 10.3390/agriculture11090810
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Yield and Chemical Composition of Raw Material from Meadow Arnica (Arnica chamissonis Less.) Depending on Soil Conditions and Nitrogen Fertilization

Abstract: Considering the global tendency towards using valuable secondary metabolites of plant origin, there is a need to optimize the cultivation of herbal plants, e.g., the meadow arnica (A. chamissonis Less.). The inflorescences of this species (Arnicae anthodium) have a similar chemical composition and pharmacological activity to that in the mountain arnica (Arnica montana L.), and can be cultivated more easily than the mountain arnica. Therefore this study assesses soil and fertilization effects on the flower head… Show more

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Cited by 3 publications
(5 citation statements)
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References 64 publications
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“…There are no available literature reports on the NF effect on the content of SL in the mountain arnica. A similar plant response to that described in the present study was reported by Olesińska et al [ 45 ], who showed an increase in the content of SL with a simultaneous increase in nitrogen doses to 60 and 90 kg N ha −1 in meadow arnica flower heads.…”
Section: Discussionsupporting
confidence: 92%
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“…There are no available literature reports on the NF effect on the content of SL in the mountain arnica. A similar plant response to that described in the present study was reported by Olesińska et al [ 45 ], who showed an increase in the content of SL with a simultaneous increase in nitrogen doses to 60 and 90 kg N ha −1 in meadow arnica flower heads.…”
Section: Discussionsupporting
confidence: 92%
“…There are no available literature reports on the NF effect on the content of flavonoids in the mountain arnica. Similar findings of the NF effect on the flavonoid content have been described in a study of Arnica chamissonis , where 60 kg N ha −1 was the most favorable nitrogen dose [ 45 ], and Athrixia phylicoides DC., where 75 kg N ha −1 was the most favorable nitrogen dose stimulating the synthesis of flavonoid compounds, with the highest increase in quercetin content [ 61 ]. In the cited studies, a further increase in the applied nitrogen doses led to a significant decrease in the concentration of flavonoids, as in the case of the mountain arnica.…”
Section: Discussionsupporting
confidence: 84%
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