2016
DOI: 10.1016/j.clnesp.2016.02.001
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Cathy M. Harbury, Elisabeth E. Verbruggen, Robin Callister, Clare E. Collins

Abstract: This review draws attention to a limited evidence base, offers preliminary insight suggesting individuals with morbid obesity are prone to consuming poor quality diets similar to those reported for obese populations, and highlights challenges for future research.