2020
DOI: 10.3390/catal10070809
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Valorization of Corn Seed Oil Acid Degumming Waste for Phospholipids Preparation by Phospholipase D-Mediated Processes

Abstract: This work focused on the phospholipase D-mediated treatment of the waste residue coming from acid degumming, which constitutes the second part of the degumming step in the crude corn edible oil refining process. This industrial process produces a complex by-product (called gum), a mixture containing phospholipids (PLs) whose composition depends on the nature of the oil source. This residue is usually disposed of with the consequential costs and environmental concerns. An efficient multistep protocol of physica… Show more

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Cited by 4 publications
(4 citation statements)
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References 49 publications
(29 reference statements)
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“…1.4.4) from Streptomyces netropsis which is an enzyme able to catalyse, in a biphasic solvent system, the exchange of the polar head of PLs in the presence of an appropriate nucleophile X-OH (see Scheme 1). [12,17] It should be pointed out that this microorganism produces, as reported also for different members of the Streptomyces family, a protein displaying a quite unique property among hydrolytic PLDs: [18] the capacity to selectively catalyse the transesterification PC even in the presence of water, leading to a new PL, indicated as PX in Scheme 1. [17a,19] Indeed, the presence of water should lead to the formation of the undesired phosphatidic acid (PA).…”
Section: Conversion Of Sf4-s In Selected Plsmentioning
confidence: 99%
See 1 more Smart Citation
“…1.4.4) from Streptomyces netropsis which is an enzyme able to catalyse, in a biphasic solvent system, the exchange of the polar head of PLs in the presence of an appropriate nucleophile X-OH (see Scheme 1). [12,17] It should be pointed out that this microorganism produces, as reported also for different members of the Streptomyces family, a protein displaying a quite unique property among hydrolytic PLDs: [18] the capacity to selectively catalyse the transesterification PC even in the presence of water, leading to a new PL, indicated as PX in Scheme 1. [17a,19] Indeed, the presence of water should lead to the formation of the undesired phosphatidic acid (PA).…”
Section: Conversion Of Sf4-s In Selected Plsmentioning
confidence: 99%
“…[11] For this purpose, the authors have recently exploited an analogue residue coming from corn oil processing. [12] However, in this work, the attention is focused on the recovery and the enhancement of the water degumming waste coming from soybean oil refining plants for high value PLs production. The final aim is to establish a simple procedure as a valid alternative to the currently employed expensive and wasteful disposals.…”
Section: Introductionmentioning
confidence: 99%
“…The substrate used for all experiments was a commercial PC from soya beans which was preliminarily purified by precipitation in cold acetone. The acyl chains pattern of PC was identified with the method by ESI/MS and GC/MS previously reported [70]. The fatty acid chains composition is reported in Figure 3 and Table 3.…”
Section: Transphosphatidylation Reactionsmentioning
confidence: 99%
“…Crude lecithins contain approximatively PLs and oil spanning in a range of 60 to 30 (w/w). The principal components of PL fraction are PC, PE, PI and PA, which could be all separated and obtained with a high degree of purity by solvent partitioning and chromatographic steps [46].…”
Section: Polar Head Modificationmentioning
confidence: 99%