Validity of diabetes self-reports in the Women's Health Initiative:                comparison with medication inventories and fasting glucose                measurements

Margolis, Karen L.; Qi, Lihong; Brzyski, Robert G.; Bonds, Denise E.; Howard, Barbara V.; Kempainen, Sarah; Liu, Simin; Robinson, Jennifer G.; Safford, Monika M.; Tinker, Lesley; Phillips, Lawrence S.

doi:10.1177/1740774508091749

Cited by 239 publications

(240 citation statements)

References 18 publications

Supporting

Mentioning

227

Contrasting

Unclassified

Order By: Relevance

“…Risk factors and demographic characteristics included baseline self-reported age, race, education, income, body mass index (BMI), smoking, alcohol intake, hormone therapy (HT) use, physical activity, energy intake, salt intake, history of diabetes, 16 hypertension, or high cholesterol, as well as sugar-sweetened beverage intake. Age was assessed in years as both continuous and categorical (49-59, 60-64, 65-69, ≥ 70), physical activity was measured as total energy expended, and energy intake was measured as calibrated total calories.…”

Section: Discussionmentioning

confidence: 99%

Diet Drink Consumption and the Risk of Cardiovascular Events: A Report from the Women’s Health Initiative

et al. 2014

View full text Add to dashboard Cite

BACKGROUND: Data are limited regarding the influence of diet drink consumption on cardiovascular disease (CVD) outcomes. OBJECTIVE: We aimed to evaluate the relationship between diet drink intake and cardiovascular events. DESIGN: We conducted a retrospective cohort study, utilizing data from the national, multicenter Women's Health Initiative Observational Study (WHI OS), recruiting subjects from 1993 to 1998. PATIENTS: Post-menopausal women with available diet drink intake data, without pre-existing CVD and who survived ≥ 60 days were included in the study. MAIN MEAURES: A composite of incident coronary heart disease, heart failure, myocardial infarction, coronary revascularization procedure, ischemic stroke, peripheral arterial disease and CVD death was used as the primary outcome. CVD death and all-cause mortality were secondary outcomes. Adjusted Cox proportional hazards models were used to compare primary and secondary outcomes across diet drink intake strata. KEY RESULTS: In all, 59,614 women, mean age 62.8 years, were included for analysis. In unadjusted analysis over a follow-up of 8.7±2.7 years, the primary outcome occurred in 8.5 % of the women consuming ≥ 2 diet drinks/day, compared to 6.9 %, 6.8 % and 7.2 % in the 5-7/week, 1-4/week and 0-3/month groups, respectively. After controlling for other CVD risk factors, women who consumed ≥ 2 drinks/day had a higher adjusted risk of CVD events (HR 1.3, 95 % CI 1.1-1.5), CVD mortality (HR 1.5, 95 % CI 1.03-2.3) and overall mortality (HR 1.3, 95 % CI 1.04-1.5) compared to the reference group (0-3 drinks/month). CONCLUSIONS: This analysis demonstrates an association between high diet drink intake and CVD outcomes and mortality in post-menopausal women in the WHI OS.

show abstract

Section: Discussionmentioning

confidence: 99%

Diet Drink Consumption and the Risk of Cardiovascular Events: A Report from the Women’s Health Initiative

et al. 2014

View full text Add to dashboard Cite

show abstract

“…Although studies suggest that self-report of these conditions is reasonably accurate, 36,37 misreporting leading to respondent misclassification could have obscured true BMI-mortality relationships, especially if misreporting varied by BMI category. We also were unable to distin-guish type 1 from type 2 diabetes in our data set.…”

Section: Discussionmentioning

confidence: 99%

Body Mass Index, Diabetes, Hypertension, and Short-Term Mortality: A Population-Based Observational Study, 2000-2006

Jerant¹,

Franks²

2012

The Journal of the American Board of Family Medicine

View full text Add to dashboard Cite

Background: Published studies about the association of obesity with mortality have used body mass index (BMI) data collected more than 10 years ago, potentially limiting their current applicability, particularly given evidence of a secular decline in obesity-related mortality. The objective of this study was to examine the association between BMI and mortality in a representative, contemporary United States sample.Methods

show abstract

“…However, a growing body of literature suggests that self-reported risk factor, chronic disease, and health status variables are reasonably accurate relative to measured variables. [21][22][23] Second, the survey's telephone sampling methodology might under-represent those without regular access to telephones, with cell phones, or who speak a language other than English or Spanish, factors that are prevalent within both Asian American and Pacific Islander communities in the US. Third, because of the limited Pacific Islander sample, some of the subgroup sample sizes were relatively small, as indicated by wide confidence intervals for variables such as coronary heart disease and heavy alcohol intake.…”

Section: Discussionmentioning

confidence: 99%

Health Risks, Chronic Diseases, and Access to Care Among US Pacific Islanders

2010

View full text Add to dashboard Cite

Validity of diabetes self-reports in the Women's Health Initiative: comparison with medication inventories and fasting glucose measurements

Cited by 239 publications

References 18 publications

Diet Drink Consumption and the Risk of Cardiovascular Events: A Report from the Women’s Health Initiative

Diet Drink Consumption and the Risk of Cardiovascular Events: A Report from the Women’s Health Initiative

Body Mass Index, Diabetes, Hypertension, and Short-Term Mortality: A Population-Based Observational Study, 2000-2006

Health Risks, Chronic Diseases, and Access to Care Among US Pacific Islanders

Contact Info

Product

Resources

About