“…For instance, this method reduced the generation time by three months in pea (Hassan et al, 2009). Alternatively, in-planta transformation that may circumvent the need of tissue culture regeneration steps has been reported for M. truncatula (Trieu et al, 2000), peanuts (Rohini and Rao, 2000), pea (Chowrira et al, 1998), pigeonpea (Ramu et al, 2012), cowpea (Adesoye et al, 2008), as well as lentil and soybean (Chowrira et al, 1996).…”