Tomatoes Are Red: The Perception of Achromatic Objects Elicits Retrieval of Associated Color Knowledge
Atsuko Takashima,
Francesca Carota,
Vincent Schoots
et al.
Abstract:When preparing to name an object, semantic knowledge about the object and its attributes is activated, including perceptual properties. It is unclear, however, whether semantic attribute activation contributes to lexical access or is a consequence of activating a concept irrespective of whether that concept is to be named or not. In this study, we measured neural responses using fMRI while participants named objects that are typically green or red, presented in black line drawings. Furthermore, participants un… Show more
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