1974
DOI: 10.1113/jphysiol.1974.sp010712
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The sensitivity to glutamate of denervated muscles of the crayfish

Abstract: SUMMARYThe effect of denervation on the sensitivity of muscle fibres to glutamate was studied in leg muscles of crayfish.1. When the motor nerve was cut close to the proximal accessory flexor muscle the distal end of the nerve degenerated. Neuromuscular transmission failed and spontaneous miniature potentials disappeared after two months. Several stages of nerve terminal degeneration were seen in muscles denervated between 1 and 3 months, and after 4 months no remains of synapses could be found. 2. Following d… Show more

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Cited by 22 publications

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“…It therefore seems possible that glutamate-sensitive central neurones may also develop increased sensitivity to glutamate following denervation. However, it should be noted that no change in glutamate sensitivity has been found in crayfish muscle, even after prolonged denervation and subsequent degeneration of nerve terminals (Frank, 1974).…”
Section: Discussion
mentioning
confidence: 96%