2021
DOI: 10.1002/fes3.306
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Abstract: This is an open access article under the terms of the Creative Commons Attribution License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.

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Cited by 7 publications
(15 citation statements)
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References 36 publications
(48 reference statements)
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“…It should be noted, however, that the concentration of diamine Put in rice grains was observed to be significantly and negatively correlated with grain-filling rate, and was not significantly correlated with the content of amino acids in the milled grain of rice [66,72]. Applying Put to rice panicles at the early grain-filling stage had no significant effect on the activities of the enzymes related to amino acid biosynthesis and on the content of amino acids in the grain [72]. It is presumed that the physiological activity of Put in rice grains is very low and an excessive accumulation of Put in plant organs may inhibit growth and development, including amino acid biosynthesis [66,72,75].…”
Section: Roles Of Pas and Ethylenementioning
confidence: 89%
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“…It should be noted, however, that the concentration of diamine Put in rice grains was observed to be significantly and negatively correlated with grain-filling rate, and was not significantly correlated with the content of amino acids in the milled grain of rice [66,72]. Applying Put to rice panicles at the early grain-filling stage had no significant effect on the activities of the enzymes related to amino acid biosynthesis and on the content of amino acids in the grain [72]. It is presumed that the physiological activity of Put in rice grains is very low and an excessive accumulation of Put in plant organs may inhibit growth and development, including amino acid biosynthesis [66,72,75].…”
Section: Roles Of Pas and Ethylenementioning
confidence: 89%
“…It is reported that higher PAs (Spd and Spm) could accelerate endosperm cell division and grain filling in rice by enhancing activities of the enzymes involved in sucrose-to-starch conversion in the developing rice endosperm, such as sucrose synthase (SuSase, EC 2.4.1.13), ADP glucose pyrophosphorylase (ADPGP, EC 2.7.7.27), starch synthase (StSase, EC 2.4.1.21), and starch branching enzyme (SBE, EC 2.4.1.18) [62,66]. Recent work [72] showed that higher PAs play vital roles in modulating the biosynthesis of amino acids in rice grains, with several pieces of evidence. (1) Rice cultivars (either Japonica or Indica) with higher concentrations of free Spd and free Spm in the grains during filling exhibited higher content of amino acids in the milled grains than those with lower PA concentrations, and the concentrations of free Spd and free Spm in the filling grains are significantly and positively correlated with the contents of total essential amino acids, total nonessential amino acids, and total amino acids in the milled grain [72].…”
Section: Roles Of Pas and Ethylenementioning
confidence: 99%
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