2015
DOI: 10.1016/j.jas.2014.11.018
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The known, the unknown and the unknowable: weaning times from archaeological bones using nitrogen isotope ratios

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Cited by 99 publications
(95 citation statements)
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References 77 publications
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“…15 N values of breast milk as compared to the adult diet (Reynard and Tuross, 2015). Although the complete cessation of breastfeeding is not clear for ST61, it is evident that breast milk was not the major protein source of ST61 after c. 1-1.5 years of age.…”
Section: Breastfeeding Weaning and Diet In Subadulthoodmentioning
confidence: 89%
“…15 N values of breast milk as compared to the adult diet (Reynard and Tuross, 2015). Although the complete cessation of breastfeeding is not clear for ST61, it is evident that breast milk was not the major protein source of ST61 after c. 1-1.5 years of age.…”
Section: Breastfeeding Weaning and Diet In Subadulthoodmentioning
confidence: 89%
“…The chemical composition of these bodily proteins reveals the bulk dietary average of proteins consumed during tissue formation, over a varying amount of time depending on the tissue sampled. Although bone collagen has been used in many weaning studies, recent critiques have dissuaded researchers from pursuing weaning studies when only bone collagen is available (Reynard & Tuross, ). However, we argue that most concerns about this method can be addressed with statistical modelling and other supporting lines of evidence.…”
Section: Introductionmentioning
confidence: 99%
“…Despite possible effects of dietary transition on carbon and oxygen isotope ratios of skeletal remains (see review in ref. 14), the most widely accepted biomarker for weaning practices is the nitrogen isotope ratio measured in hair, fingernails, bone, or dentine collagen (22)(23)(24)(25). The Sr/Ca and Ba/Ca elemental ratios in tooth enamel and dentine have also proved relevant for reconstructing early-life dietary transitions (1,26,27).…”
mentioning
confidence: 99%