“…Our experiments are based on the total substitution of chloride by the other halogenide salts fluoride, bromide,8 and iodide in the culture media of Amycolatopsis balhimycina 9 (formerly assigned as Amycolatopsis mediterranei 10), the strain producing vancomycin‐type balhimycin ( 1 ; Scheme ). Bromide supplementation was originally described for griseofulvin,11 tetracyclin,12 and bromothricin 13. While fluoride and iodide supplementation proved toxic to A. balhimycina cultures, fermentation with bromide salts yielded an antibiotically active compound.…”