1973
The effect of starvation on the metabolism of the shore crab, Carcinus maenas
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Cited by 84 publications
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“…This result can be explained by differential oxygen limitation thresholds experienced by small and large aquatic ectotherms in warm conditions, being harsher for the latter (Bell, Davidson & Scarborough, 1968; Hart, 1980). Therefore, smaller crabs might have been less limited by oxygen than bigger ones in the contests that took place at warm conditions, corroborating previous findings (Marsden, Newell & Ahsanullah, 1973). High water temperature can also affect the hemolymph’s oxygen carrying capacity, which worsens individual reactions to hypoxia, and increases its vulnerability to other stressors (Camus et al, 2004; Dejours, Toulmond & Truchot, 1985).…”
Section: Discussion
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confidence: 90%