1959
DOI: 10.1016/0042-6822(59)90073-x
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The effect of some environmental factors on herpes virus grown in HeLa cells

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Cited by 51 publications
(29 citation statements)
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“…Inactivation of the virus remaining on the cell surface with acid was a preferred method to neutralization by antibody or light inactivation of photosensitized virus (Spivack et al, 1982;DeLuca et al, 1981) because it requires a minimum amount of time for handling, allows better evaluation of the kinetics of virus uptake and deals with only those events which are occurring at the cell surface. Penetration of the virus was synchronized by incubation with the cells at 4 °C, followed by removal of unbound virus prior to the temperature shift to 37 °C (Huang & Wagner, 1964;Farnham & Newton, 1959).…”
Section: Ph Dependence Of Hsv-1 Kos Penetrationmentioning
confidence: 99%
“…Inactivation of the virus remaining on the cell surface with acid was a preferred method to neutralization by antibody or light inactivation of photosensitized virus (Spivack et al, 1982;DeLuca et al, 1981) because it requires a minimum amount of time for handling, allows better evaluation of the kinetics of virus uptake and deals with only those events which are occurring at the cell surface. Penetration of the virus was synchronized by incubation with the cells at 4 °C, followed by removal of unbound virus prior to the temperature shift to 37 °C (Huang & Wagner, 1964;Farnham & Newton, 1959).…”
Section: Ph Dependence Of Hsv-1 Kos Penetrationmentioning
confidence: 99%
“…The infectivity of HHV-6 was stable at pH values higher than 7.0 but was inactivated below pH 6.5 and the standard deviation of residual infectivity of three experiments at pH 6.5 at 37 °C was large compared with the others, which suggested that this pH might be the critical point for the inactivation of HHV-6. The stability of HHV-6 was similar to that of HSV (Farnham & Newton, 1959).…”
Section: Effect Of Ph On Hhv-6 Infectivitymentioning
confidence: 57%
“…HHV-6 infectivity was stable at physiological temperature and neutral pH as shown in Tables 2 and 3 and the thermal stability of HHV-6 was similar to those of HSV (Kaplan, 1957;Hoggan & Roizman, 1959) and HCMV (Wentworth & Gloyd, 1968) but different from those of HSV (Farnham & Newton, 1959) and HCMV (Vonka & Benyesh-Melnick, 1966). However, because the stability of the virus is influenced by the constituents of the diluent or storing buffers (Asano & Takahashi, 1978;Farnham & Newton, 1959;Vonka & BenyeshMelnick, 1966;Wentworth & Gloyd, 1968;Hoggan & Roizman, 1959), it is difficult to compare results on the thermal stability of viruses.…”
Section: Effect Of Ph On Hhv-6 Infectivitymentioning
confidence: 99%
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