The regulation of triglyceride mobilization by catecholamines was investigated in the teleost fish Oreochromis mossambicus (tilapia) in vivo and in vitro. In vitro experiments were carried out with adipocytes that were isolated for the first time from fish adipose tissue. For the in vivo experiments, cannulated tilapia were exposed to stepwise decreasing oxygen levels (20, 10, and 5% air saturation; 3.9, 1.9, and 1.0 kPa PO2, respectively), each level being maintained for 2 h. Blood samples were taken at timed intervals and analyzed for plasma lactate, glucose, free fatty acids, epinephrine, norepinephrine, and cortisol. Hypoxia exposure did not change plasma epinephrine levels. In contrast, the plasma norepinephrine concentration markedly increased at all hypoxia levels. Over the same period, plasma free fatty acid levels showed a significant continuous decrease, suggesting that norepinephrine is responsible for the reduced plasma free fatty acid concentration, presumably through inhibition of lipolysis in adipose tissue. To elucidate the mechanism, adipocytes were isolated from mesenteric adipose tissue of tilapia and incubated with 1) norepinephrine, 2) norepinephrine ϩ phentolamine (␣1,␣2-antagonist), 3) isoproterenol (nonselective -agonist), 4) isoproterenol ϩ timolol ( 1,2-antagonist), 5) norepinephrine ϩ timolol, and 6) BRL-35135A ( 3-agonist). The results demonstrate for the first time that norepinephrine and isoproterenol suppress lipolysis in isolated adipocytes of tilapia. The effect of norepinephrine is not mediated through ␣2-adrenoceptors but, like isoproterenol, via -adrenoceptors. Furthermore, this study provides strong indications that  3-adrenoceptors are involved. teleost fish; fat cells; adrenoceptors; free fatty acids; hypoxia IN TELEOST FISH, catecholamines play an important role in the regulation of energy metabolism during stressful conditions like hypoxia (6,32,46,51). In these vertebrates, lipids dominate metabolism, whereas carbohydrates play a minor role in energy production since low amounts of carbohydrates are ingested and stored (38, 50). Nevertheless, most information on the regulation of energy metabolism by catecholamines deals with carbohydrates (9,19,25,30,53), whereas relatively little information is known about the regulation of lipid metabolism by these neurohormones (34).Exposure of carp to deep hypoxia (46) resulted in a strong increase of circulating norepinephrine (NE) accompanied with a marked decrease of plasma free fatty acid (FFA) levels. In rainbow trout, on the other hand, both epinephrine (Epi) and NE increased modestly, whereas the plasma FFA concentration ([FFA]) showed only a minor reduction. From these results, it was suggested that the Epi-to-NE ratio is important for the effect on the plasma [FFA]. Infusion experiments with catecholamines in carp (45) demonstrated that infusion of Epi results in elevated plasma FFA levels, whereas NE infusion, on the contrary, causes a marked decrease of plasma FFA levels. So far, in mammals, both Epi and NE have bee...