2021
DOI: 10.21162/pakjas/21.885
|View full text |Cite
|
Sign up to set email alerts
|

The effect of climate change on cotton productivity - an empirical investigation in Pakistan

Abstract: Pakistan is the primary producer of cotton, which is an indispensable crop worldwide. The agriculture sector depends on the climate and may be susceptible to future climate changes, such as increasing temperature, heavy rainfall, droughts, and floods directly impacting cotton productivity. This study empirically investigates the relationship between climate change variables and non-climate change variables on cotton productivity in Pakistan. An econometric technique, the “autoregressive distributed lag model” … Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1
1

Citation Types

0
3
0

Year Published

2022
2022
2024
2024

Publication Types

Select...
5

Relationship

1
4

Authors

Journals

citations
Cited by 5 publications
(5 citation statements)
references
References 0 publications
0
3
0
Order By: Relevance
“…Climate change has affected the cropping pattern not only in Pakistan but around the globe also. It is a universal phenomenon to reckon with (Akbar & Gheewala, 2020;Karki & Gurung, 2012;Kayani et al, 2018;Usman Shakoor, 2011). Data unfolded that a significant majority 466 (97.1%) of the smallholders were having crop risk.…”
Section: Crop Riskmentioning
confidence: 99%
“…Climate change has affected the cropping pattern not only in Pakistan but around the globe also. It is a universal phenomenon to reckon with (Akbar & Gheewala, 2020;Karki & Gurung, 2012;Kayani et al, 2018;Usman Shakoor, 2011). Data unfolded that a significant majority 466 (97.1%) of the smallholders were having crop risk.…”
Section: Crop Riskmentioning
confidence: 99%
“…This area also contributes to 42.3% of the hard work pressure with employment. It gives the raw substances for lots of fee-delivered sectors (Sohaib and Jamil, 2017), with 55% of the overseas profits contribution, a proportion majorly ruled by using cotton-based finished products (Arshad et al, 2021). Due to the fact Pakistan is a growing us of a those states reputedly prefer the export; in comparison, Pakistan has been uploading raw cotton for decades.…”
Section: Cotton Manufacturing and Pakistan Illustrationmentioning
confidence: 99%
“…Xylitol has the same sweetness level as sucrose with lower calories (2.4 kcal/g), has a cold aftertaste effect, and prevents the growth of cariogenic bacteria. In addition, xylitol also has a high affinity for water [13].…”
Section: Introductionmentioning
confidence: 99%
“…Several studies have used prebiotics and polyols to substitute sugar in confectionery products [13][14][15][16][17]. However, from most of the literature found, there has been no research that combines the use of prebiotics and polyols to substitute sugar in jelly candy.…”
Section: Introductionmentioning
confidence: 99%