2016
DOI: 10.1590/0100-29452016507
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The Development of Custard Apple Flower Bud Under Nitrogen and Potassium Nutrition

Abstract: -The custard apple tree (Annona squamosa L.), has increased in cultivation due to good prices in the national market. However, there are few studies regarding the fruit's nutrition. The aim of this study was to verify the influence of N and K levels in developing the flower buds in two growing cycles, corresponding to the time of high temperatures (spring-summer) and another milder season (autumn-winter). The experiment was conducted in a rural property located in the municipality of Anagé, Bahia, installed in… Show more

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