1996
DOI: 10.1016/0167-8809(96)01025-0
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System dynamics and the definition of research domains for the northern Guinea savanna of West Africa

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Cited by 19 publications
(9 citation statements)
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“…From the information gained from farmers in the impact workshops, and other studies of similar crop livestock farming systems (Ehui et al, 1998; Inaizumi et al, 1999; Okike et al, 2001; Weber et al, 1996; Williams et al, 1999), the following stratification criteria were chosen for village‐level, followed by household‐level, surveys: human population density and access to a wholesale market (for obtaining farm inputs and for sale of produce). Based on these variables, four socioeconomic domains were defined (Manyong et al, 1996; Okike, 1999):…”
Section: Methodsmentioning
confidence: 99%
“…From the information gained from farmers in the impact workshops, and other studies of similar crop livestock farming systems (Ehui et al, 1998; Inaizumi et al, 1999; Okike et al, 2001; Weber et al, 1996; Williams et al, 1999), the following stratification criteria were chosen for village‐level, followed by household‐level, surveys: human population density and access to a wholesale market (for obtaining farm inputs and for sale of produce). Based on these variables, four socioeconomic domains were defined (Manyong et al, 1996; Okike, 1999):…”
Section: Methodsmentioning
confidence: 99%
“…6 kg N per 100 kg of grain produced if aboveground residues are removed (Cretenet et al 1994). Thus the soils must supply about 50-60 kg N (usually nitrate)/ha in plant available forms for each tonne of grain produced (Weber et al 1996). In the West African savannah, where maize is becoming increasingly important, inorganic fertilizer use is limited due to high cost and non-availability.…”
Section: Introductionmentioning
confidence: 99%
“…In the West Africa savanna, the intensification of agricultural systems has resulted in declining nutrient availability, soil 710 acidification, compaction and build-up of pest problems seriously affecting soil productivity and affecting soil fertility and the overall yield of crops (Webber et al, 1996). Recently there has been a renewed effort to address these problems through the introduction of legumes into the production systems (COMBS, 1993).…”
Section: Introductionmentioning
confidence: 99%