2019
DOI: 10.1111/cob.12299
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Sustained behaviour change in healthy eating to improve obesity outcomes: It is time to abandon willpower to appreciate wanting

Abstract: The purpose of this study was to report on a nationally representative survey of the experience of Canadian adults regarding food cravings and the impact of these cravings on behaviour and quality of life. A total of 1532 respondents (16% of members of an online panel emailed an invitation and link) completed a nationally distributed survey. Almost two‐thirds of the sample reported experiencing cravings, with women being more likely to report cravings than men. Of those with cravings, 83.1% reported moderate o… Show more

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Cited by 13 publications
(12 citation statements)
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“…Food cravings, or “elaborated desires” ( 73 ) also increase with adiposity. A meta-analysis of 45 publications (n > 3000) suggests that greater frequency or intensity of food cravings can promote overeating and predict subsequent weight gain ( 74 ), while a survey of individuals with increased food cravings were more likely to have overweight and obesity as well as engage in sedentary behaviors that promote weight gain, such as spending more hours watching television ( 75 ). Finally, many functional brain imaging studies report strong associations between the blood oxygen level dependent (BOLD) response to beverage and food related stimuli and adiposity or risk for weight gain ( 76 82 ).…”
Section: Discussionmentioning
confidence: 99%
“…Food cravings, or “elaborated desires” ( 73 ) also increase with adiposity. A meta-analysis of 45 publications (n > 3000) suggests that greater frequency or intensity of food cravings can promote overeating and predict subsequent weight gain ( 74 ), while a survey of individuals with increased food cravings were more likely to have overweight and obesity as well as engage in sedentary behaviors that promote weight gain, such as spending more hours watching television ( 75 ). Finally, many functional brain imaging studies report strong associations between the blood oxygen level dependent (BOLD) response to beverage and food related stimuli and adiposity or risk for weight gain ( 76 82 ).…”
Section: Discussionmentioning
confidence: 99%
“…16,27,63). Similarly, a meta-analysis of 45 publications (n > 3000) suggests that increased food cravings can promote overeating and predict subsequent weight gain (68), while a survey of individuals with increased food cravings were more likely to have overweight and obesity as well as engage in sedentary behaviors that promote weight gain, such as spending more hours watching television (69). Finally, many functional brain imaging studies report strong associations between brain response to beverage and food related stimuli and adiposity or risk for weight gain (70-76).…”
Section: Discussionmentioning
confidence: 99%
“…The form prepared by the researcher consisted of 27 items (4,8,18). The first 13 items examined the participants' sociodemographic characteristics such as age, gender, height, weight, BMI, marital status, employment status, educational status and income level, while the remaining 14 items included those questioning the emotional aspect of eating.…”
Section: Personal Information Formmentioning
confidence: 99%
“…Many people can eat despite not feeling hungry or continue eating despite being full, and they may consume unhealthy foods with high sugar content and calories (1,2). These problematic eating behaviors may cause people to become overweight or obese quickly (3,4) .…”
Section: Introductionmentioning
confidence: 99%
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