2020
DOI: 10.1021/acssuschemeng.0c02493
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Sustainable Electrochemical Production of Tartaric Acid

Abstract: Herein, we describe a study of the electrochemical reduction of oxalic and glyoxylic acids toward a feasible green and sustainable production of tartaric acid in aqueous and/or acetonitrile solvent using silver and lead electrodes. Our results show that on the silver electrode, for both oxalic acid and glyoxylic acid, the reduction reaction is more favorable toward the dimerization step, leading to tartaric acid, due to the increase in the local pH, while on the lead electrode, the step involving the protonati… Show more

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Cited by 12 publications
(15 citation statements)
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References 19 publications
(31 reference statements)
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“…The use of bio-based raw materials and catalytic or enzymatic processes represents an alternative possibility, but still the processes are at only the lab-scale development [12]. Note also that as remarked in Scheme 1, the route can be extended to produce in a sustainable process also other chemicals such as tartaric acid [13], besides to a range of valuable derivatives of GO and GC, not shown in Scheme 1 for conciseness.…”
Section: Scheme 1 Herementioning
confidence: 99%
“…The use of bio-based raw materials and catalytic or enzymatic processes represents an alternative possibility, but still the processes are at only the lab-scale development [12]. Note also that as remarked in Scheme 1, the route can be extended to produce in a sustainable process also other chemicals such as tartaric acid [13], besides to a range of valuable derivatives of GO and GC, not shown in Scheme 1 for conciseness.…”
Section: Scheme 1 Herementioning
confidence: 99%
“…This electrocatalytic chemistry is investigated in the EU project OCEAN (Oxalic acid from CO 2 using electrochemistry at demonstration scale, grant 767798). Oxalic acid can be electrocatalytically reduced to glyoxylic acid and further to tartaric acid, 88 opening a new path to C4 chemistry from CO 2 .…”
Section: Limits and Gaps In Catalysis For E -Chemi...mentioning
confidence: 99%
“…Traditionally, TA is obtained as a solid byproduct from wine fermentation. , The productivity and capacity are strongly affected by climate conditions during the growth of grapes. Chemical synthesis of TA with maleic acid is also possible, , but this process is considered to be cost-ineffective and environmentally unfriendly, owing to higher price of feedstocks and significant generation of toxic byproducts during oxidation processes. Oxidation of glucose with HNO 3 , nitroxide, and NaNO 2 has also been reported in the range of 50 to 80 °C, however with poor TA yield (<10%). In addition to corrosive hazards, separation and recyclability of homogeneous catalysts from the products still remain a grand challenge in this area.…”
Section: Introductionmentioning
confidence: 99%