2023
DOI: 10.1016/j.envres.2022.114758
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Sustainable approaches on industrial food wastes to value-added products – A review on extraction methods, characterizations, and its biomedical applications

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Cited by 21 publications
(9 citation statements)
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“…As expected, these results underline how the choice of raw material modifies the chemical profile and, consequently, the biological properties of the extract. However, from both the dry residue and the fresh residue, it was possible to obtain extracts rich in useful compounds, highlighting how both approaches could be pursued to generate new bio-based value chains in sustainable innovation for biomedical applications [52,53]. HWEs S9 and S21, which followed the same extraction protocol but differed in maceration duration (1 and 2 months, respectively), exhibited remarkably similar profiles.…”
Section: Discussionmentioning
confidence: 99%
“…As expected, these results underline how the choice of raw material modifies the chemical profile and, consequently, the biological properties of the extract. However, from both the dry residue and the fresh residue, it was possible to obtain extracts rich in useful compounds, highlighting how both approaches could be pursued to generate new bio-based value chains in sustainable innovation for biomedical applications [52,53]. HWEs S9 and S21, which followed the same extraction protocol but differed in maceration duration (1 and 2 months, respectively), exhibited remarkably similar profiles.…”
Section: Discussionmentioning
confidence: 99%
“…Nesse contexto, os resíduos de frutas da Anacardium occidentale L. são uma fonte promissora para extração de macromoléculas como polissacarídeo e substâncias bioativas, devido seu grande volume de consumo, o que resulta na geração de resíduos que necessitam de um destino final. A composição dos resíduos varia de acordo com a fruta, mas na grande maioria há a presença de pectina e fibras alimentares (Antonisamy et al, 2022).…”
Section: Polissacarídeos Naturaisunclassified
“…Durante o processamento industrial, boa parte das frutas são descartadas, partes como casca, caroço e sementes podem representar até 60% do peso total do fruto. Esses subprodutos são uma fonte promissora para extração de moléculas bioativas e polissacarídeos que podem ter aplicações biomédicas (Antonisamy et al, 2022;Ashique at al., 2023). O método de extração de polissacarídeos depende da composição e solubilidade, os métodos clássicos envolvem água quente, ácida ou alcalina associada a um solvente para precipitação (Antonisamy et al, 2022).…”
Section: Polissacarídeo Extraído Da Anacardium Occidentale Lunclassified
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“… 223 Population growth, diversification of individual consumption, urban concentration, increasing number of industries, and lack of strategies for treating waste all contribute to many problems associated with the environment and human health. In line with circular economy and zero-waste discharge policies, one of the emerging tendencies in recent years is to prepare novel and environmentally-friendly materials such as residues from industry [ 1 - 3 ] . In this context, the exploitation of red algae, especially Gelidium sesquipedale , which is widely available around the world, for the production of agar products is important for several industries, ranging from cosmetics to the food industry [ 4 ] .…”
Section: Introductionmentioning
confidence: 99%