2005
DOI: 10.1016/j.bbalip.2004.12.015
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Supplementation with α-linolenic acid-rich diacylglycerol suppresses fatty liver formation accompanied by an up-regulation of β-oxidation in Zucker fatty rats

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Cited by 62 publications
(51 citation statements)
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“…Thus, ALA-DAG consumption could be useful for controlling body weight by maintaining or improving fat and energy metabolism. This underlying mechanism is supported by reports showing enhanced expression of β-oxidation related enzymes and genes in the small intestine 12 and in the liver 13 in rodents. Based on these reports, ALA-DAG is expected to enhance oxidation of diet-derived fat as well as body fat.…”
Section: Introductionsupporting
confidence: 70%
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“…Thus, ALA-DAG consumption could be useful for controlling body weight by maintaining or improving fat and energy metabolism. This underlying mechanism is supported by reports showing enhanced expression of β-oxidation related enzymes and genes in the small intestine 12 and in the liver 13 in rodents. Based on these reports, ALA-DAG is expected to enhance oxidation of diet-derived fat as well as body fat.…”
Section: Introductionsupporting
confidence: 70%
“…1 were both observed in this present study. Repeated consumption of ALA-DAG enhances β-oxidation in the small intestine 12 and liver 13 in rodents. Although the precise mechanism by which ALA-DAG consumption stimulates gene expression is not clear, it may be related to the metabolic pathway of ALA-DAG.…”
Section: Discussionmentioning
confidence: 99%
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“…Triglyceride levels in tissue or adipocytes were also measured with commercial kits (Wako Pure Chemical Industries) after lipid extraction. ␤-Oxidation was measured as described previously (14). The activity was determined by counting the radioactivity and expressed as relative activity compared with untreated db/db mice.…”
mentioning
confidence: 99%