“…The optimization of these factors can significantly improve gasification efficiency (GE), thereby providing higher gas yield. 32 Some researchers have previously studied SCW gasification parameters; these include: (i) SCW gasification of eucalyptus chips at temperatures between 400 and 500 °C, pressures ranging from 20–22, 22–25 to 25–30 MPa, and various residence time (30, 45, or 60 min); 29 (ii) examination of the gasification mechanism of cornstalk in SCW at temperatures between 500–800 °C, residence time between 1 and 15 min, and feed concentration of 1–9 wt %; 1 (iii) production of H 2 -rich gas from gasification of unsorted food waste in SCW at temperatures between 420 and 480 °C, residence time of 30–75 min, and feed concentration of 5–15 wt %; (iv) investigation of in situ SCW gasification of sugarcane bagasse at different temperatures (300, 350, 400, 450, and 500), biomass ratios (0.125, 0.167, 0.25, and 0.5), and a constant residence time of 50 min; 27 and finally (v) gasification of RH in SCW at temperatures between 400 and 680 °C, a biomass concentration between 2 and 14 wt %, a biomass particle size ranging from 250 to 1500 μm and a constant residence time of 1 h.…”