2006
DOI: 10.1038/sj.emboj.7601284
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Structural basis of lipid biosynthesis regulation in Gram-positive bacteria

Abstract: Malonyl‐CoA is an essential intermediate in fatty acid synthesis in all living cells. Here we demonstrate a new role for this molecule as a global regulator of lipid homeostasis in Gram‐positive bacteria. Using in vitro transcription and binding studies, we demonstrate that malonyl‐CoA is a direct and specific inducer of Bacillus subtilis FapR, a conserved transcriptional repressor that regulates the expression of several genes involved in bacterial fatty acid and phospholipid synthesis. The crystal structure … Show more

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Cited by 101 publications
(165 citation statements)
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“…Similarly, in light of the observation that malonyl-CoA is a direct and specific inducer of FapR, a conserved and transcriptional repressor that regulates expression of genes involved in de novo lipogenesis and phospholipid synthesis in bacteria [131,132], it is plausible that sequestration of malonyl-CoA by CPT1C may affect gene expression, and therefore, alter ceramide synthesis and/or fatty acid composition in neurons. Thus, some effects of CPT1C may be related to its putative role of regulating malonyl-CoA concentration, which is not only the product of the first reaction of fatty acid synthesis, but may also be a modulator of gene expression.…”
Section: Concluding Remarks and Future Perspectivesmentioning
confidence: 99%
“…Similarly, in light of the observation that malonyl-CoA is a direct and specific inducer of FapR, a conserved and transcriptional repressor that regulates expression of genes involved in de novo lipogenesis and phospholipid synthesis in bacteria [131,132], it is plausible that sequestration of malonyl-CoA by CPT1C may affect gene expression, and therefore, alter ceramide synthesis and/or fatty acid composition in neurons. Thus, some effects of CPT1C may be related to its putative role of regulating malonyl-CoA concentration, which is not only the product of the first reaction of fatty acid synthesis, but may also be a modulator of gene expression.…”
Section: Concluding Remarks and Future Perspectivesmentioning
confidence: 99%
“…In bacteria, fatty acid incorporation and degradation are controlled at the transcriptional level. They have been mainly studied in Escherichia coli DiRusso & Nyström, 1998;Marrakchi et al, 2002;Rock & Cronan, 1996;Zhang et al, 2002) and Bacillus subtilis Schujman et al, 2003Schujman et al, , 2006. In E. coli, four regulatory systems, i.e.…”
Section: Introductionmentioning
confidence: 99%
“…Limited Proteolysis Assays-Purified His 6 -BzdR (10 M) was incubated with trypsin (0.02 mg/ml, Sigma) in 20 l of reaction buffer (25 mM Tris-HCl, pH 7.5, 10 mM CaCl 2 ) in the absence or presence of 2 mM benzoyl-CoA for 0 -60 min at 37°C (45). The reactions were finished by the addition of the stop buffer.…”
mentioning
confidence: 99%