Strategy to Reduce the Impact of Food Waste Through Environmentally Friendly Household Waste Management in Bojonegoro Regency
I I Pariasa,
R Amalia,
A Siswantoro
et al.
Abstract:Food waste is a description of people’s behavior regarding consumption patterns that are not in accordance with daily needs. The negative impacts caused by food waste behavior have become a world issue, including: food crisis, water and land pollution, and global warming. Global warming occurs partly due to food waste which accumulates in large quantities which produces methane gas, thus forming greenhouse gases. This greenhouse gas then triggers global warming. Therefore, this research aims to identify the ty… Show more
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