2014
DOI: 10.1111/jcpe.12300
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Smoking decreases structural and functional resilience in the subgingival ecosystem

Abstract: The ability of the subgingival microbiome to "reset" itself following episodes of disease is decreased in smokers, thereby lowering the resilience of the ecosystem and decreasing its resistance to future disease.

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Cited by 76 publications
(81 citation statements)
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“…and Neisseria spp. have both been associated with dental and periodontal health (Belda-Ferre 2012;Griffen 2012;Joshi 2014). Furthermore, two weeks of lettuce juice consumption in another recent clinical study reduced gingival inflammation (Jockel-Schneider 2016).…”
Section: Prebioticsmentioning
confidence: 99%
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“…and Neisseria spp. have both been associated with dental and periodontal health (Belda-Ferre 2012;Griffen 2012;Joshi 2014). Furthermore, two weeks of lettuce juice consumption in another recent clinical study reduced gingival inflammation (Jockel-Schneider 2016).…”
Section: Prebioticsmentioning
confidence: 99%
“…Recently, the term resilience was applied in the oral cavity as the capacity to recover from perturbations caused by gingivitis in smokers vs non-smokers (Joshi 2014). After the recovery period, smokers had higher levels of disease-associated species and, accordingly, a higher pro-inflammatory response.…”
Section: Resilience To Disease Driversmentioning
confidence: 99%
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