“…While it is commonly accepted that the gut microbiota in cattle plays an important part in determining the chemical makeup of the dung (Hammer et al, 2016), the chemical analyses of cattle dung in our study under both treatments have found that no significant change in the volatile composition takes place, even after analysing the possible changes across time (7 and 14 days post‐administration), which leads us to propose that no major alteration of the microbiota in the digestive tract of cattle occurs as a direct effect of the application of IVM. For example, in a study carried out with chinchillas, the use of IVM, in the short term, did not alter the richness and diversity of the main faecal microbiota present in domestic herbivores (Firmicutes, Bacteroidetes, Verrucomicrobia, Spirochaetes and Proteobacteria) (Ma et al, 2023). These results could explain that IVM does not have a direct short‐term effect on the composition of the intestinal microbiota; however, excessive and prolonged use of IVM could lead to an imbalance in the intestinal microbiome (bacterial intestinal dysbiosis) (Andrade‐Belo et al, 2023) although the effect in terms of volatile composition is unknown.…”