2020
DOI: 10.31000/almaal.v2i1.2803
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Sertifikasi Halal dan Implikasinya Bagi Bisnis Produk Halal di Indonesia

Abstract: This paper aims to determine the implications of halal certification for the halal product business in Indonesia. The issue of halal has become a global trend marked by the presence of halal certification institutions in various parts of the world. This paper uses descriptive qualitative methods through a review of relevant literature and observations of the practice of implementing halal guarantee systems in Indonesia. Data obtained through journals, books, magazines, newspapers, electronic media, such as the… Show more

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Cited by 73 publications
(98 citation statements)
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“…Because for consumers the existence of halal certification provides protection, guarantees, product halal information and becomes an instrument of business ethics. For business actors, halal certification provides benefits to increase consumer confidence and reach the global halal food market (Warto and Samsuri, 2020). Halal clothing products are clothing that meets the sharia criteria in dressing and becomes one of the halal lifestyles.…”
Section: Halal Fashionmentioning
confidence: 99%
“…Because for consumers the existence of halal certification provides protection, guarantees, product halal information and becomes an instrument of business ethics. For business actors, halal certification provides benefits to increase consumer confidence and reach the global halal food market (Warto and Samsuri, 2020). Halal clothing products are clothing that meets the sharia criteria in dressing and becomes one of the halal lifestyles.…”
Section: Halal Fashionmentioning
confidence: 99%
“…Gaya hidup halal atau halal lifestyle akhir-akhir ini telah menjadi suatu tren yang mendunia, sejalan dengan meningkatnya konsep wisata halal di berbagai negara. Oleh sebab itu, penyediaan pangan yang halal dinilai sebagai suatu bisnis yang sangat prospektif untuk diterapkan (Warto & Samsuri, 2020).…”
Section: Metode Penelitianunclassified
“…Melakukan sertifikasi dan labelisasi halal tidak hanya memberi ketenangan batin pada umat Islam, tetapi juga dapat menarik konsumen yang loyal. Karena makanan yang halal telah terbukti aman dan baik untuk kesehatan, sehingga banyak diminati oleh masyarakat nonmuslim (Warto & Samsuri, 2020). Beberapa negara di Asia Tenggara yang sudah memiliki badan yang mengkaji kehalalan suatu produk seperti The Central Islamic Council of Thailand atau CICOT (Thailand), JAKIM atau Jabatan Kemajuan Islam Malaysia (Malaysia), MUI atau Majelis Ulama Indonesia (Indonesia), MUIS atau Majelis Ulama Islam Singapore (Singapura) dan HCA Halal Certification Agency (Vietnam) (Wannasupchue et al, 2019).…”
Section: Bisnis Makanan Halalunclassified
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