volume 53, issue 2, P185-194 2020
DOI: 10.46909/cerce-2020-016
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A. KHELOUFI, L. M. MANSOURI, H. KHETTACHE

Abstract: Cherimoya (Annona cherimola Mill.) has an exceptional flavor and aroma, which makes it a fruit with great potential. However, little is known about its propagation by seeds. According to the scientific literature, the germination of cherimoya seeds is affected much more by external conditions than by internal conditions. Germination of cherimoya variety ‘Concha Lisa’ were tested for germination at constant temperatures of 25, 30, 40°C, and at room temperature, varying from 20-25°C, coupled with total darkness.…

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