2016
DOI: 10.21577/0103-5053.20160299
|View full text |Cite
|
Sign up to set email alerts
|

Secondary Metabolites from an Infusion of Lippia gracilis Schauer Using the LC‑DAD-SPE/NMR Hyphenation Technique

Abstract: The genus Lippia comprises approximately 200 species of herbs, shrubs and small trees, distributed throughout the South and Central America and tropical Africa. The species Lippia gracilis Schauer is an endemic aromatic plant of the Brazilian Northeast normally found in the states of Bahia, Sergipe and Piauí. The traditional communities of Caatinga, a semi-arid region of the Brazilian Northeast, use its leaves to treat throat and mouth infections, cutaneous diseases, ulcers, vagina disorders, acne, Pityriasis … Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1
1

Citation Types

0
9
0

Year Published

2019
2019
2023
2023

Publication Types

Select...
4

Relationship

0
4

Authors

Journals

citations
Cited by 4 publications
(9 citation statements)
references
References 15 publications
(19 reference statements)
0
9
0
Order By: Relevance
“…For example, numerous studies use LC-NMR for the characterization of phenolic compounds. These examples include the identification of gallic acid, protocatechuic acids and anthocyanins from Hibiscus sabdariffa calyces [ 82 , 84 ], flavonoids from Lippia gracilis [ 85 ], procyanidins from cacao beans [ 86 ], epicatechin vanillate from grape seed and red wine [ 87 ], terpenoid glycosides from Rosmarinus officinalis L . [ 88 ], and flavonols and phenolic acids from red onion peels [ 89 ].…”
Section: Phytochemical Characterization Of Bioactive Compoundsmentioning
confidence: 99%
“…For example, numerous studies use LC-NMR for the characterization of phenolic compounds. These examples include the identification of gallic acid, protocatechuic acids and anthocyanins from Hibiscus sabdariffa calyces [ 82 , 84 ], flavonoids from Lippia gracilis [ 85 ], procyanidins from cacao beans [ 86 ], epicatechin vanillate from grape seed and red wine [ 87 ], terpenoid glycosides from Rosmarinus officinalis L . [ 88 ], and flavonols and phenolic acids from red onion peels [ 89 ].…”
Section: Phytochemical Characterization Of Bioactive Compoundsmentioning
confidence: 99%
“…12 The genus Lippia has cataloged about 200 species among herbs, shrubs and small trees, which can be found mainly in South and Central America, and in tropical areas of Africa. 13 Extracts and essential oils obtained from Lippia spp. have been extensively scientifically tested because of the potential of bioactive principles.…”
Section: Considering What Was Considered As Subfamilymentioning
confidence: 99%
“…respectively. One-bond and long-range 1 H- 13 C correlation from HMQC and HMBC NMR experiments were optimized for an average coupling constant 1 J(C,H) and LR J(C,H) of 140 and 8 Hz, respectively. All 1 H and 13 C NMR chemical shifts (δ) are given in ppm related to the TMS signal at 0.00 ppm as an internal reference, and the coupling constants (J) in Hz.…”
Section: Generalmentioning
confidence: 99%
See 1 more Smart Citation
“…However, analgesic and anti‐inflammatory activities have also been demonstrated in rodents using the methanolic extract of L. gracilis , which is rich in phenolic compounds [11] . Among some phenolic compounds already isolated from L. gracilis are the flavone derivatives orientin, isoorientin, luteolin and apigenin and the flavanone naringenin from the leaves [17] …”
Section: Introductionmentioning
confidence: 99%