Review on Control Methods against Plant Parasitic Nematodes Applied in Southern Member States (C Zone) of the European Union

Sasanelli, N.; Конрат, А Н; Мигунова, В Д; Toderaş, Ion; Iurcu-Straistaru, Elena; Rusu, Ștefan; Bivol, Alexei; Andoni, Cristina; Veronico, Pasqua

doi:10.3390/agriculture11070602

Cited by 49 publications

(29 citation statements)

References 88 publications

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“…There are three major classes of biopesticides; biochemical pesticides, microbial pesticides, and plant incorporated protectants. Biochemical pesticides are naturally occurring compounds or mixtures that control plant pests by interfering with important behavioral or physiological mechanisms, while synthetic products act by directly killing or inactivating the pest [54,55]. The use of natural compounds as ecological biopesticides has gained much attention, particularly the screening of highly active EOs [56].…”

Section: Pest Managementmentioning

confidence: 99%

Phytochemicals as Biopesticides against the Pinewood Nematode Bursaphelenchus xylophilus: A Review on Essential Oils and Their Volatiles

Faria

Barbosa

Vieira

et al. 2021

Plants

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The impacts of a rapidly changing environment together with the growth in global trade activities has promoted new plant pest pandemic events in forest ecosystems. The pinewood nematode (PWN), Bursaphelenchus xylophilus, causes strong worldwide economic and ecological impacts. Direct control is performed through trunk injection of powerful nematicides, however many of these (hemi)synthetic compounds have raised ecological and human health concerns for affecting non-target species and accumulating in food products. As sustainable alternatives, essential oils (EOs) have shown very promising results. In this work, available literature on the direct activity of EOs against PWN is reviewed, as a contribution to advance the search for safer and greener biopesticides to be used in sustainable PWD pest management strategies. For the first time, important parameters concerning the bioassays performed, the PWNs bioassayed, and the EOs used are summarized and comparatively analyzed. Ultimately, an overview of the chemical composition of the most active EOs allowed to uncover preliminary guidelines for anti-PWN EO efficiency. The analysis of important information on the volatile phytochemicals composing nematicidal EOs provides a solid basis to engineer sustainable biopesticides capable of controlling the PWN under an integrated pest management framework and contributes to improved forest health.

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Section: Pest Managementmentioning

confidence: 99%

Phytochemicals as Biopesticides against the Pinewood Nematode Bursaphelenchus xylophilus: A Review on Essential Oils and Their Volatiles

Faria

Barbosa

Vieira

et al. 2021

Plants

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“…In the EU, commercially produced plant extract, such as garlic extract, is also recommended and proven effective against plant-parasitic nematodes including Longidorus spp. and Xiphinema spp., which are vectors of raspberry viruses [ 200 ]. The biological control agents against plant-parasitic nematodes comprise nematophagous fungi, nematophagous bacteria, nematophagous mites, plant growth-promoting rhizobacteria, arbuscular mycorrhizal fungi, and predatory nematodes [ 201 ].…”

Section: Pest Management For Better Control Of Raspberry Virusesmentioning

confidence: 99%

Known and Potential Invertebrate Vectors of Raspberry Viruses

Tan

Trandem

Fráňová

et al. 2022

Viruses

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The estimated global production of raspberry from year 2016 to 2020 averaged 846,515 tons. The most common cultivated Rubus spp. is European red raspberry (Rubus idaeus L. subsp. idaeus). Often cultivated for its high nutritional value, the red raspberry (Rubus idaeus) is susceptible to multiple viruses that lead to yield loss. These viruses are transmitted through different mechanisms, of which one is invertebrate vectors. Aphids and nematodes are known to be vectors of specific raspberry viruses. However, there are still other potential raspberry virus vectors that are not well-studied. This review aimed to provide an overview of studies related to this topic. All the known invertebrates feeding on raspberry were summarized. Eight species of aphids and seven species of plant-parasitic nematodes were the only proven raspberry virus vectors. In addition, the eriophyid mite, Phyllocoptes gracilis, has been suggested as the natural vector of raspberry leaf blotch virus based on the current available evidence. Interactions between vector and non-vector herbivore may promote the spread of raspberry viruses. As a conclusion, there are still multiple aspects of this topic that require further studies to get a better understanding of the interactions among the viral pathogens, invertebrate vectors, and non-vectors in the raspberry agroecosystem. Eventually, this will assist in development of better pest management strategies.

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“…This is a Gram (+) bacterium living in soil that produces endospores that attach to the nematode cuticle to penetrate it. They produce a large number of microcolonies inside the nematode body, and this invasion alters nematode reproduction [123] and eventually causes nematode death [124]. This bacterium has been found mainly as a parasite of the phytonematode Meloidogyne incognita and other phytopathogenic nematodes that affect the root systems of tomato and other economically important crops [125].…”

Section: Bacteriamentioning

confidence: 99%

Soil-Borne Nematodes: Impact in Agriculture and Livestock and Sustainable Strategies of Prevention and Control with Special Reference to the Use of Nematode Natural Enemies

Gives

2022

Pathogens

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Soil-borne parasitic nematodes cause severe deterioration in the health of crops and supply animals, leading to enormous economic losses in the agriculture and livestock industry worldwide. The traditional strategy to control these parasites has been based on chemically synthesised compounds with parasiticidal activity, e.g., pesticides and anthelmintic drugs, which have shown a negative impact on the environment. These compounds affect the soil’s beneficial microbiota and can also remain as toxic residues in agricultural crops, e.g., fruits and legumes, and in the case of animal products for human consumption, toxic residues can remain in milk, meat, and sub-products derived from the livestock industry. Other alternatives of control with much less negative environmental impact have been studied, and new strategies of control based on the use of natural nematode enemies have been proposed from a sustainable perspective. In this review, a general view of the problem caused by parasitic nematodes affecting the agriculture and livestock industry, traditional methods of control, and new strategies of control based on eco-friendly alternatives are briefly described, with a special focus on a group of natural nematode antagonists that have been recently explored with promising results against plagues of importance for agricultural and livestock production systems.

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Review on Control Methods against Plant Parasitic Nematodes Applied in Southern Member States (C Zone) of the European Union

Cited by 49 publications

References 88 publications

Phytochemicals as Biopesticides against the Pinewood Nematode Bursaphelenchus xylophilus: A Review on Essential Oils and Their Volatiles

Phytochemicals as Biopesticides against the Pinewood Nematode Bursaphelenchus xylophilus: A Review on Essential Oils and Their Volatiles

Known and Potential Invertebrate Vectors of Raspberry Viruses

Soil-Borne Nematodes: Impact in Agriculture and Livestock and Sustainable Strategies of Prevention and Control with Special Reference to the Use of Nematode Natural Enemies

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