2021
DOI: 10.1007/s42770-021-00508-0
|View full text |Cite
|
Sign up to set email alerts
|

Retrospective whole-genome comparison of Salmonella enterica serovar Enteritidis from foodborne outbreaks in Southern Brazil

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2

Citation Types

0
2
0

Year Published

2021
2021
2023
2023

Publication Types

Select...
3

Relationship

1
2

Authors

Journals

citations
Cited by 3 publications
(2 citation statements)
references
References 48 publications
0
2
0
Order By: Relevance
“…Diagnostic tools, as well as biosecurity and control measures, were implemented to avoid the high spreading of S. Enteritidis. Monitoring and sanitization plans were introduced in all stages of poultry production, including breeding flocks, hatcheries, broiler flocks, and slaughter establishments [149]. In addition, layers and breeders' flocks have been vaccinated, contributing to a significant reduction in S. Enteritidis contamination in the table egg industry and broiler processing plants [149][150][151][152].…”
Section: Salmonella Enteritidismentioning
confidence: 99%
See 1 more Smart Citation
“…Diagnostic tools, as well as biosecurity and control measures, were implemented to avoid the high spreading of S. Enteritidis. Monitoring and sanitization plans were introduced in all stages of poultry production, including breeding flocks, hatcheries, broiler flocks, and slaughter establishments [149]. In addition, layers and breeders' flocks have been vaccinated, contributing to a significant reduction in S. Enteritidis contamination in the table egg industry and broiler processing plants [149][150][151][152].…”
Section: Salmonella Enteritidismentioning
confidence: 99%
“…Monitoring and sanitization plans were introduced in all stages of poultry production, including breeding flocks, hatcheries, broiler flocks, and slaughter establishments [149]. In addition, layers and breeders' flocks have been vaccinated, contributing to a significant reduction in S. Enteritidis contamination in the table egg industry and broiler processing plants [149][150][151][152]. In Brazil, preventive measures established by the PNSA were adopted in poultry farms, slaughterhouses, and eggs industries to reduce the prevalence of Salmonella spp.…”
Section: Salmonella Enteritidismentioning
confidence: 99%