“…(Hackenberg et al, 2018;Vanin et al, 2018). Currently, wheat flour is one of the promising printing materials, due to the ability of flour to bind water, and the ability of flour proteins to interact with each other and form viscoelastic gluten networks (Bredikhin et al, 2023;Kim et al, 2019;Krishnaraj et al, 2019;Severini et al, 2018;Yang et al, 2018;Zhang et al, 2018).…”